BRANDY
Brandy is a spirit produced by distilling wine. Brandy generally contains 35–60% alcohol by volume (70–120 US proof) and is typically sipped as an after-dinner drink. Some brandies are aged in wooden casks, some are colored with caramel coloring to imitate the effect of aging, and some brandies are produced using a combination of both aging and coloring. In broader sense, the term "brandy" also denotes liquors obtained from distillation of pomace (pomace brandy) or mash or wine of any other fruit (fruit brandy). These products are also named eaux-de-vie. Varieties of wine brandy can be found across the winemaking world. Among the most renowned are Cognac and Armagnac from Southwestern France. Except for few major producers, brandy production and consumption tend to have a regional character and thus production methods significantly vary. Brandy is made from so-called base wine, which significantly differs from regular table wines. It is made from early grapes in order to achieve higher acid concentration and lower sugar levels.
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ASBACH URALT 3 YEAR 750ML
Item #: i_101140Bottle Size: 750MLLearn MoreAsbach Uralt is Germany's most famous brandy, and it is plain to see why. Made with expert attention to detail and dedication to the highest quality standards since 1892, the wines are multi-column distilled and the resulting eau de vie is then aged in Small Limousin Oak barrels until the cellar master deems them worthy to become part of the final brandy. On the nose there are plum, apricot, almond and vanilla notes that resolve into a harmonious, sweet, inviting aroma. On the palate the flavor begins mild and candied and lingers to develop into a lovely, well-articulated depth. There is a restatement of the beautiful fruits that were implied in the nosing which then burst brightly into a warm, vibrant finish. This saporous Brandy would work excellently with desserts, neat or in a wonderful cocktail. -
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BADEL 4 YEAR SLIVOVITZ 1L
Item #: i_163607Bottle Size: 1LLearn MoreMade from fine plums from Croatia, produced by means of traditional method of distilling fresh and ripe plums. This fresh plum distillate is then aged in wooden casks made of Slavonian Oak. -
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BARSOL PISCO PERU QUEBRANTA 82PF 750
Item #: i_166467Bottle Size: 750MLLearn MoreDistilled and bottled in one of the oldest distilleries in the ICA valley, BarSol Primero Quebranta is produced from the wine resulting from the first pressing of 100% Quebranta gapes from the Ica Valley. Adhering to the classic pisco pot distillation method used for centuries in Peru, Barsol Primero Quebranta is crafted in small batches and distilled to bottle proof; neither water nor any other ingredients are added, thereby creating an exceptional spirit of exquisite purity, clarity and smoothness. Highly awarded for its superior taste, BarSol Primero boasts subtle aromas of pear and ripe fruit balanced with delicate citrus notes that evolve into a seductively long andelegant finish. Definitely, a connoisseurs delight!! BarSol Primero is the Perfect Pisco to make the best pisco sour! -
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BERTA 10 YEAR MOSCATO BRICDELGAIAN GRAPPA 750ML
Item #: 164695Bottle Size: 750MLBERTA BRIC del GAIAN GRAPPA BRANDY 90PFD-1994 B-2004SPECIAL ORDER -
BERTA 10 YEAR NEBBIOLO GRAPPA 750ML
Item #: 164726Bottle Size: 750MLLearn MoreBERTA TRESOLITRE GRAPPA BRANDY D-1998 B-2008 90PF COMES IN WOODEN BOXTre Soli Tre is very complex, smooth and is reminiscent of good Armanac. There is plenty of character and rich nuances of chocolate, black currant, grape tannin, plums, almond, cherries and citrus fruit. The finish is gorgeous and the sweet undeniable taste of Nebbiolo lingers on and on. -
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BLUME MARILLEN APRICOT 375
Item #: i_166385Bottle Size: 375ML**Please note, this is a half sized bottleLearn MoreAptly named "blossom of the apricot” (Blume Marillen), this glorious eau de vie captures the lovely bouquet and taste of an apricot orchard and amplifies it almost to perfume or essence. The delicate floral redolence is long and graceful; shimmering with just ripe apricot, and blossoms, and leaves in clean air-- it reeks of purity and skill, inviting us to drink. The flavors are soft, subtle ripe apricot- meat, stone, and flowers- explosively saporous, evocatively perfumed, and bone dry. The aroma is so intense and the gusto is so stark it seems that you are biting into a perfectly ripe apricot, whose sugar has been sacrificed. Blume Marillen would make an amazing after-dinner drink, or serve with tea, or cakes. -
BOULARD VSOP CALVADOS 750ML
Item #: i_101291Bottle Size: 750mlLearn MoreFounded in 1825, Calvados Boulard has been family-owned and managed for five generations. Boulard VSOP is a Calvados from Pays d'Auge. Using only ciders made in the Appellation d'Origine Controlee, Calvados Boulard VSOP is a mix of different Pays d'Auge Calvados from 4 to 10 years old blended to show excellent fruit tones, creamy oak nuance and intricate wood spice. Aromas of rich, stewed apples are juxtaposed against fresh cut tart apples with vanilla, delicate wood, nutmeg, toasted nuts and Hawaiian sweet bread serving as a back drop and assuring you that the master blenders have achieved their intended goal. The palate elegantly demonstrates a congruous symmetry between all the lovely aromas displayed as flavors with much more spice to balance the sweet. The finish begins with a slight burst of spice and then elegantly lingers with delicate fruit and vanilla to the very last. This is excellent Calvados; try neat. -
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