PREFECTURE: Miyagi
REGION: Tohoku
RICE POLISHING RATIO: 35%
SMV (SAKE METER VALUE): 0 (NEUTRAL/OFF-DRY)
ALCOHOL/ABV: 16%
ACIDITY: 1.3
SPECIAL BREWING METHOD: Sokujo method
Hoyo's gorgeous Daiginjo sake, "Last Chance at Love" is finely milled to 35% and greets the drinker with a luscious nose of ripe strawberries and cream. It is soft and elegant with good structure. With a little time in the glass, it brought back childhood memories of Strawberry Quik, in a very positive way. It is slightly fruity but well-balanced with a nice lift towards the end as you unravel its complexity.
REGION: Tohoku
RICE POLISHING RATIO: 35%
SMV (SAKE METER VALUE): 0 (NEUTRAL/OFF-DRY)
ALCOHOL/ABV: 16%
ACIDITY: 1.3
SPECIAL BREWING METHOD: Sokujo method
Hoyo's gorgeous Daiginjo sake, "Last Chance at Love" is finely milled to 35% and greets the drinker with a luscious nose of ripe strawberries and cream. It is soft and elegant with good structure. With a little time in the glass, it brought back childhood memories of Strawberry Quik, in a very positive way. It is slightly fruity but well-balanced with a nice lift towards the end as you unravel its complexity.
Overall Rating
0 out of 5 Based on 0 Review
