ITALY

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  1. CA 'NOVA 2009 GHEMME RISERVA

    Item #: i_301907
    Bottle Size: 750ml
    Dark ruby with light reflex grainy, brilliant. Very intense, with distinguishing mark of maraschino and green tobacco notes, soft violet and minerals taste. Juicy, smooth, refreshing acidity, very persistent. Serve with: Excellent with risotto, stuffed ravioli, roasted and braised meats, game; hard aged cheeses.
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  2. GRAVNER 2009 RIBOLLA GIALLA VENEZIA GIULIA

    Item #: i_305335
    Bottle Size: 750ml
    This amber-hued wine is Josko Gravner's calling card, and it not only helped kickoff Italy's orange wine movement, but it put the native grape Ribolla Gialla on the map. Delivering dried apricot, orange zest, saline, resin, ginger, anise, dried herb, nut and a blast of smoky mineral, it has an extreme character. While it's not for everyone, it's an impressive effort that combines structure, restraint, depth and complexity. Serve only slightly chilled.
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  3. MONTE FAUSTINO 2009 AMARONE

    Item #: i_301900
    Bottle Size: 750ML
    WINE SPECTATOR-"Finely balanced and mouthwatering, with a plush mix of dried cherry and raspberry fruit, Earl Grey tea and subtle hints of woodsy spice and smoke, backed by sculpted tannins. Drink now through 2026."

    Monte Faustino, named for its location in the hilltop hamlet of Monte Faustini, is located in the heart of the historic Classico zone of Valpolicella. The wines are vinified in an original 16th century cellar that was renovated by the Fornaser family who first started harvesting grapes here in the early 20th century.
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  4. RONCHI DI CIALLA 2009 REFOSCO DAL PEDUNCOLO CIALLA

    Item #: i_305016
    Bottle Size: 750ml
    100% Refosco Dal Peduncolo Rosso. Deep red color with slight violet tint. A rich, complex, earthy wine. Mature, dark fruit aromas and flavors with a hint of spiciness. Characteristic minerality from the flysch Eocene soil. Grapes ferment with indigenous yeast. Wine is aged in wood barrels for a year then in bottles for three more years, leaving time for the wine to settle. An elegant version of this local variety. Pairs best with game, meat dishes, grilled meats or aged cheeses.
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