- Item #: i_353483Bottle Size: 750mlJeb Dunnuck: 91Organic
JEB DUNNUCK 91 POINTS - "70% Grenache, 20% Syrah, and 10% Mourvèdre. Organically made. Salmon-pink color; clear and brilliant. The nose is fruity and spicy, reminiscent of wild strawberry and fine Provençal spices. The palate is full, well-balanced and fruity, with a long, fresh finish. A beautiful and delicate rosé."
- Item #: i_354044Bottle Size: 750mlWine Advocate: 92WINE ADVOCATE 92 POINTS - "Offering up aromas of red plums, berries, raw cocoa and spices, the 2019 Côte de Brouilly Cuvée Melanie is medium to full-bodied, supple and velvety, with a fleshy core of fruit, melting tannins and lively acids. Bright and charming, it's produced from a south-facing site near Château Thivin."
- Item #: i_354043Bottle Size: 750mlWine Advocate: 93WINE ADVOCATE 93 POINTS - "The 2019 Morgon Bellevue Sable is showing beautifully, wafting from the glass with aromas of raspberries, cherries, orange rind and plums. Medium to full-bodied, supple and succulent, it's bright and fleshy, with powdery tannins and a generous core of fruit, girdled by lively acids. Bottled only a week before I tasted it, I suspect it will perform even better with six months' bottle age. As readers will remember, this cuvée comes from younger vines, planted on Viala rootstock in sandy soils—as the "Sable" newly added to its label makes clear."
- Item #: i_354046Bottle Size: 750mlWine Advocate: 94WINE ADVOCATE 94 POINTS - "The 2019 Morgon Corcelette Vieilles Vignes Cailloux is once again quite structured this year, though it's not as brooding and muscular as its 2018 counterpart. Revealing aromas of raspberries, cherries, burning embers and sweet soil tones, it's medium to full-bodied, with a deep core of fruit, lively acids and a chassis of fine but abundant tannins."
- Item #: i_354047Bottle Size: 750mlWine Advocate: 94WINE ADVOCATE 94 POINTS - "The 2019 Morgon Corcelette Vieilles Vignes Sable is excellent, unfurling in the glass with aromas of cherries, plums, violets and orange rind. Medium to full-bodied, fleshy and muscular, built around succulent acids and powdery tannins, it's elegantly structured and built to age, even if it's charming enough to be enjoyed young—the 2011 vintage from my own cellar is drinking brilliantly."
- Item #: i_354048Bottle Size: 750mlWine Advocate: 93WINE ADVOCATE 93 POINTS - "Aromas of cherries, blackberries, cassis, dark chocolate and smoked meats introduce the 2019 Morgon Pré Jourdan, a medium to full-bodied, fleshy and generous wine with an ample core of nicely concentrated fruit, succulent acids and fine, elegantly chalky tannins. As readers will remember, this new cuvée—which debuted with the 2018 vintage—derives from a lieu-dit near the village in the direction of Fleurie."
- Item #: i_350802Bottle Size: 750mlThe first vineyards at Domaine de Fontsainte, in the Corbières appellation, were planted by the Romans. Artifacts found in these vineyards, such as an old coin dating from the time of Marcus Agrippa in 25 A.D., are a testament to its antiquity. He farms the land sustainably and keeps treatments to a minimum. Grenache and Syrah are de-stemmed by hand; Carignan goes through carbonic maceration.
- Item #: i_354108Bottle Size: 750mlThough the domaines wines are all classified as Cote du Rhone besides the Vinsorbes, this longstanding organic Domaine is one of the Rhone Valley's gems. Their old-vine holdings spread throughout small overlooked parcels with vines ranging upwards of 100 years old shows a mastery of the terroir and absolute confidence in their wines. These are honestly some of the top wines in the Rhone with unrivaled purity of fruit and expression of terroir. We recently tried the Sierra du Sud, a rare example of Syrah from the Southern Rhone and one of the few we have seen along with Chateau Rayas Fonsalette Cuvée Syrah. Though the vines here are on the younger side, between 20-40 years old, there is a seriousness here with brooding and dense yet high-toned aroma of plum, cassis, spice box, and underlying minerality. The balance is incredible for a Southern Rhone Syrah and rivals some of the top Northern Rhone wines with some upfront appeal and structure for aging that isn't expected from a wine at this level. This Cuvee was not produced in 2018 due to hail destroying 50% of the crop, but is back in the excellent 2019 vintage, getting 4 out of 5 stars from famed Rhone writer John Livingstone-Learmonth. If Rhone is one of your go-to's, we highly recommend checking this out!
DECANTER 92 POINTS - "Inky-dark 100% Syrah from this renowned low-intervention producer in the Drôme. With a lovely airy purity and fresh, herby nose, it is surprisingly open given its youth, but with good underlying tannic structure. Dark fruit and a creamy, savoury Syrah palate, impressive grip and persistence. Organic; small quantities of sulphites added."
- Item #: i_354097Bottle Size: 1.5LWine Advocate: 94WINE ADVOCATE 94 POINTS - "The 2019 Morgon Côte du Py has turned out beautifully, delivering an inviting nose of smoky black cherries, cassis and licorice. Medium to full-bodied, bright and lively, it's deep and concentrated, with a fleshy core of fruit underpinned by tangy acids. This is another of Burgaud's real successes this year."
- Item #: i_354119Bottle Size: 750mlJeb Dunnuck: 90JEB DUNNUCK 90 POINTS - "A good buy, the 2019 Côtes du Rhône from this great estate offers up a medium ruby color as well as an incredibly Provençal perfume of spiced red fruits, peppery garrigue, new saddle leather, and flowery incense. Medium-bodied, seamless, and elegant on the palate, it’s already hard to resist and should continue to put a smile on your face any time over the coming 2-4 years."
- Item #: i_345353Bottle Size: 750ML"Francois Cotat Sancerre: A must-have for the cellar
From gear head, to grape man. While Cotat's first passion may have been restoring old cars, wine-especially his family's Sauvignon Blanc-was a fast second.
No one can doubt that winemaking runs in the blood of the Cotat family. On the slopes of the Monts Damnés in Chavignol, the family has tended both Sauvignon Blanc and Pinot Noir since the end of the second World War. It was only in the 1990s when two brothers, Paul and Francis, handed over the family domaine to their sons, Francois and Pascal, respectively. Today there are two Cotat domaines-one in Chavignol, headed by Francois, and one in Sancerre, run by Pascal. What sets these cousins apart is less important than what they share-a passion for natural winemaking and a truly amazing touch with Sauvignon. He believes in natural winemaking-the vast majority of his plots are cared for organically, often combining seaweed and other natural preparations to fertilize his vines. Harvest is never rushed; in fact, He harvests more than a week after every other winery in the region. Needless to say, extra maturity on the vine means extra body and complexity in the wine. Vineyards are located on very steep slopes, requiring a hand harvest that has become a bit of a pilgrimage for Cotat devotees. The steepest plots can only be worked by sliding down with a cushion tied to your rear while you hold the bucket in front of you. The cousins invented this amusing system, and pickers come from all over Europe every year to volunteer for the harvest.
Grapes from each vineyard plot are vinified separately. The Cotat family pioneered single-vineyard bottlings in Sancerre, and each terroir—whether "Les Monts Damnes" or "Grande Cote" - has its own unique personality. Soils share the same chalky heart as do those in Chablis. In general Pascal wines show a more luxurious, plush mouthfeel in combination with this balanced acidity. (François wines, in comparison, often show more flinty, Chablis-like notes.) Wines are always bottled unfined and unfiltered.
Cotat's wines truly benefit from age. While these wines are irresistible when they are young, one of the unique pleasures of putting down a few bottles is to later discover a rich, custard-like Sancerre that defies everything you would expect from racy Loire Valley Sauvignon Blanc." - NORTH BERKELEY IMPORTS