FRENCH WINE

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  1. CHATEAU COUTET 2015 BARSAC

    Item #: i_346030
    Bottle Size: 750ML
    Wine Advocate: 94-96
    Wine Spectator: 94-97
    James Suckling: 94-95
    ROBERTPARKER.COM 94-96 POINTS: "The 2015 Coutet comes with 153 grams per liter of residual sugar at 13.8% alcohol. It has a fragrant bouquet with acacia honey, citrus scents and a touch of melted butter, all very well defined. The palate is medium-bodied with impressive purity, those limestone soils imparting the acidity that defined this Barsac, and lending great precision and tension on the live-wire finish. This is a wonderful Coutet that feels energetic - a compressed spring coil that will drink earlier than the likes of Climens or de Fargues, but has the DNA to age gracefully over 25-30 years"

    VINOUSMEDIA 90-94 POINTS: "The 2015 Coutet is nicely lifted, gracious and understated. Candied apple, Jolly Rancher and exotic flowers are all nicely balanced in this attractive, mid-weight Sauternes. This is a very pretty Barsac built on aromatic nuance and bright, salivating acidity." -- Antonio Galloni

    WINE SPECTATOR 94-97 POINTS: "Vibrant, with a singed almond frame sprinting along, this offers nectarine, white peach and star fruit notes. Mirabelle plum and pineapple details echo through the finish. Very long, boasting terrific range. Score range: 94-97" –JM

    JAMES SUCKLING 94-95 POINTS: "A Coutet with great depth and fruit. So much dried tropical fruit character, bright acidity and fruit sweetness. Vivid and clean."
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  2. CROIX DE BEAUCAILLOU 2015 SAINT JULIEN *** ADDITIONAL STOCK AT WAREHOUSE***

    Item #: i_346031
    Bottle Size: 750ml
    Wine Advocate: 91-93
    James Suckling: 93-94
    Chateau Ducru-Beaucaillou is a winery in the Saint-Julien appellation of the Bordeaux region of France and also the name of the red wine produced by this property. The wine produced here was classified as one of fifteen Deuxiemes Crus (Second Growths) in the original Bordeaux Wine Official Classification of 1855. The estate was purchased by Francois Borie in 1941 and has remained in the family since then. The family also owns other estates, Château Grand-Puy-Lacoste and Château Haut-Batailley.

    Today the estate is managed by Bruno Borie; Wine Spectator touched on what an individual he is in this article from 2006 (note that Bruno has since married and is a proud papa!):

    "Since taking control of Ducru-Beaucaillou, the famed second-growth chateau in Bordeaux's St.-Julien appellation, in January 2003, Bruno Borie has installed original Keith Haring pop art on the ground floor and constructed a vast kitchen around a restaurant-quality stove to indulge his passion for cooking. He spends contemplation time on a tatami mat in a glassed-in room cantilevered over the Gironde River.

    Unmarried and childless, he has moved into the majestic chateau. Once his boyhood home, it now serves as a sort of giant bachelor pad. Tall, slender and often dressed in dark clothes, he looks more like a Parisian artist than a businessman, and like nobody else in Bordeaux."

    Ducru-Beaucaillou produces two wines. The grand vin called Chateau Ducru-Beaucaillou, and a second wine produced since 1995, La Croix de Beaucaillou. The wines are aged for 18 months in 50% to 80% new oak barrels according to the richness of the vintage, fined with egg whites, lightly filtered, and then bottled. Wine writer Jay McInerney wrote "Ducru has always been a wine of finesse rather than sheer brute power, a kind of Burgundian Bordeaux."

    ROBERTPARKER.COM 91-93 POINTS - "The 2015 La Croix de Beaucaillou is a blend of 52% Cabernet Sauvignon, 45% Merlot and 3% Petit Verdot. It has a floral note on the nose: small black cherries, blueberry and wilted violets, the last becoming more intense as the initially tight-fisted wine opens in the glass. The palate is medium-bodied with fine-grained tannin. There is very well-judged acidity and its texture is harmonious and silky smooth. The quality is loaded more in the mouth than on the nose at the moment, but it is a seriously classy "deuxième vin" that just needs a little more persistence on the finish."

    VINOUSMEDIA 90-92 POINTS - "The 2015 Croix de Beaucaillou emerges from a south-facing parcel in the center of Saint-Julien. Plump, racy and creamy on the palate, the 2015 offers lovely depth from start to finish. Cherry pit, plum, lavender and spice flesh out in the glass, but it is the wine's overall balance that is most compelling. The Croix de Beaucaillou is 52% Cabernet Sauvignon, 45% Merlot and 3% Petit Verdot."

    JAMES SUCKLING 93-94 POINTS - "A juicy and savory second wine from Ducru with lots of ripe fruit and spice character. Chocolate and walnut undertones. Full body, velvety tannins and a fresh finish"
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