FRENCH WINE

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  1. ALBERT BOXLER 2016 MUSCAT

    Item #: i_351957
    Bottle Size: 750ml
    Dry Muscat, from one of Alsace’s most historic estates. Akin to riding a unicorn through a rainbow in an enchanted field of blossoming wildflowers. Like biting into all the juiciest fruits in the world—at once. And then that clean, mouthwatering, dry finish . . . This is not just Muscat, it is Boxler’s Muscat sec. Give it a try.
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  2. ALBERT BOXLER 2017 RIESLING

    Item #: i_333928
    Bottle Size: 750ML
    The small family domaine in France that works traditionally using techniques and savoir faire passed down across multiple generations is under serious threat today. Consolidation, technology, regulation, foreign investment, globalization, and many other factors (all in the name of progress), threaten the great agricultural tradition of winegrowing in France, arguably the world’s greatest winegrowing culture. Few domaines in France embody this way of life more ably and proudly than Domaine Albert Boxler in Niedermorschwihr. Jean Boxler, many generations removed from his ancestor of the same name that moved here from Switzerland in 1673, currently rules the roost at this humble yet incredibly exciting domaine. Intense and serious about his land, his craft, and his wine, Jean is the genius behind what are certainly some of the finest white wines in Alsace (and the world).
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  3. BECHTOLD 2018 PINOT GRIS ENGELBERG GRAND CRU COMME UN ROUGE "ORANGE WINE"

    Item #: i_353164
    Bottle Size: 750ml
    Certified biodynamic by Demeter since 2016, certi- fied organic by ecocert since 2010, practicing organic since 1996.
    Jean-Marie Bechtold is the fourth generation to steward this traditional domaine. He began working with his father in 1980 and took the reins in 1995. The estate is located in Kirchheim, west of Strasbourg in the slopes of the “Couronne d’Or”, a region with 2000 years of viticultural history. Bechtold controls 12 hectares of vineyards and is the only organic grower in the village ( Jean-Marie Bechtold is currently making the conversion to biodynamic viticulture) and one of the few to harvest by hand. The estate provides the best examples of five of the Bas-Rhin's greatest vineyards (two of which are calssified grand cru): The Sussenberg, Engelberg, Sil- berberg, Steinklotz, and Obere Hund. The domaine’s wines have a silky structure without being soft and they are complex without being overwhelming; they offer classic examples of the flavor and structure that defines this special terroir: cool, refined, dignified.
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  4. BECK-HARTWEG 2012 RIESLING FRANKSTEIN GRAND CRU

    Item #: i_352545
    Bottle Size: 750ml
    The Beck-Hartweg vineyard has one more special feature: 25% is classified as Grand Cru Frankstein (only 4% of the total Grand Cru production of Alsatian wine has this classification) and is spread among four south-east sloping hillsides of solid granite. The mountain granite soil is a composite of light, stony,shallow sand and forces the roots to penetrate down into the rock fissures for nutrients which gives the wine crystalline minerality and long finish.
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  5. DOMAINE WEINBACH 2016 MUSCAT RESERVE

    Item #: i_353337
    Bottle Size: 750ml
    VINOUS 91 POINTS - "Pale straw-green. Bright, fresh and juicy, with Earl Grey, elderberry, mint and grapefruit on the nose and in the mouth. Very fruity and even more floral in its bright, vibrant personality thanks to the majority of Muscat Ottonel (70%) and less Muscat d’Alsace (30%); the latter variety gives structure, but it’s the former that gives perfume. Readers might like to know that this lovely Muscat wine from Weinbach usually picks up a note of menthol three or four years after the harvest. Makes a perfect aperitif wine."
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  6. MARCEL DEISS 2012 ALSACE PREMIER CRU LANGENBERG

    Item #: i_351894
    Bottle Size: 750ml
    BIODYNAMIC

    WINE ADVOCATE 91 POINTS - "The bright and fresh citrus color of the 2012 Langenberg indicates a traditional field blend of different (mostly white) grape varieties, such as Riesling and the early ripening Muscat and diverse Pinots. The complantation is cultivated on the poor and weathered granite soils of a steep, south-facing and terraced vineyard in St-Hippolyte, and all the grapes were picked in one passage. The wine starts with a lovely clear bouquet of white fruits and flowers, along with refreshing citrus flavors and a stony/mineral touch. The minerality is even more present and expressive on the palate which reveals a subtle, gently sweet and elegant fruit, as well as a lot of tension and vibrancy. The Langenberg finishes pure, minerally-piquant and salty and with a stimulating grip. “Granite gives tension and finesse, not volume,” says Jean-Marcel Deiss, adding that the Langenberg "is a strict and protestant" wine. However, it is excellent at least for the next 8 years."
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