- Item #: i_351140Bottle Size: 750mlWine Spectator: 94WINE SPECTATOR 94 POINTS - "On the darker side of the ledger, with currant and blackberry fruit laced with mesquite, bay leaf, iron and tobacco notes. A light smoldering charcoal hint through the finish melds with the fruit and other components. Best from 2020 through 2038. 83 cases made, 6 cases imported."
Francois Villard La Brocarde comes from vines planted on the Cote Blonde with up to 13% Viognier in the blend. The wine takes its name from the La Brocarde lieu-dit. The berries are whole cluster fermented and up to 30% of the grapes are destemmed. The wine is aged in between 80% new, French oak barrels to 100% new, oak, depending the character of the vintage. The wine spends close to 18 months in barrel before bottling. The production is quite small as only 100 cases are produced in an average year.
- Item #: i_350862Bottle Size: 750mlWine Advocate: 94-96Wine Spectator: 97Vinous Media: 96 PointsDecanter: 96 PointsJeb Dunnuck: 98-100 PointsJEB DUNNUCK 98-100 POINTS - "Incorporating 8% Mourvèdre, 12% Syrah and 5% other permitted variety, 60% destemmed, the 2016 Châteauneuf-du-Pape Cuvée Vieilles Vignes sports a deep, inky color as well as sensational notes of black currants, smoked meats, earth and crushed rocks. Deep, rich, unctuous and decadent, with huge extract and richness, yet never over the top or overripe, it's a killer wine that's going to flirt with perfection on release."
WINE SPECTATOR 97 POINTS - "This is packed with plum, raspberry and blackberry confiture flavors that are youthfully wound up, while warm stone, anise, bay leaf, garrigue and tar notes fill in throughout. Dense but juicy, with a long, smoldering feel on the finish."
- Item #: i_351463Bottle Size: 750mlJeb Dunnuck: 98 PointsJEB DUNNUCK 98 POINTS - "Similarly colored to the classic cuvée, the 2016 Châteauneuf-du-Pape Quet is 80% Grenache and 20% Mourvèdre. It offers a huge, rich, powerful style that never goes over the top and stays balanced and graceful. Currants, toasted spices, caramelized beef, and exotic notes all flow to a massively textured, powerhouse of a wine that has a stacked mid-palate, a bombastic personality, and a great finish. It needs two to three years of bottle age but is an incredible, heady, powerful wine."
- Item #: i_352157Bottle Size: 750mlWine Advocate: 98Decanter: 98 PointsWINE ADVOCATE 98 POINTS - "The 2016 Côte Rôtie La Côte Blonde (from the lieu-dit of the same name—not a blend of sites) is a terrific effort. It blends the structure of la Viallière with the elegance of la Landonne, making it a truly complete and compelling bottle. Some mocha, black olive and meaty notes lend it a savory cast, while the palate is creamy and concentrated, firm but silky. It's medium to full-bodied, with a fine, licorice-tinged finish that lingers a good long time. It should drink well for 20+ years. When I arrived at the domaine, I went in an opened door and came upon René Rostaing, who was putting labels on bottles for shipment to the United States. I told him I had an appointment and he said, "Let me get the boss." We went across the street to the winery building, where he handed me off to his son Pierre, who is fully in charge of the winemaking now. He cranked the ventilation fan up to high so we could taste in the cellars, despite ongoing fermentations above. Following up on his exciting 2015s, both the 2016s and 2017s look similarly outstanding. He's releasing two additional single-vineyard wines (Côte Brune and La Viallière) from the 2016 vintage as an homage to his ancestors, with label designs from the past (Gentaz-Dervieux and Dervieux-Thaize). Of course, quantities are tiny, but not only are the labels retro-cool but the wines are damn good also.
DECANTER 98 POINTS - " No destemming here, aged in mostly old demi-muids with no more than 10% new oak. A captivatingly pretty floral fragrance can be coaxed out along with aniseed and blackberry notes, but it's tightly wound for now. The rounded palate is dense, with good concentration of red fruit and delightfully perfumed juniper. Soft tannins coat the mouth, and oak is present but well judged. There's good balancing acidity and a lovely, gently mineral seam leads onto a long, saline, savoury, piercing finish. Real detail and precision."
- Item #: i_352152Bottle Size: 750mlWine Advocate: 97Wine Spectator: 95Decanter: 97 PointsJeb Dunnuck: 96 PointsDECANTER 97 POINTS - "Aged in demi-muids - a maximum of 10% new oak - with no destemming. It has that austere mineral character on the nose so typical of La Landonne. It is rounded, with good concentration and ripeness, matched with ample, piercing acidity and bristling with fine, fresh tannins. Its intensity comes primarily from its structure and mineral content rather than the fruit, and it is incredibly energetic and lively on the palate. Powerful and very well balanced in a structural, chiselled style, this is in an altogether different league from his Ampodium, with a good balance of fruit, flowers and mineral scents."
WINE ADVOCATE 97 POINTS - "Subtle notes of baking spices frame hints of tea, olives and raspberries on the nose of the 2016 Côte Rôtie la Landonne. A paragon of elegance, it's medium to full-bodied, but silky from start to lingering finish. It's a wine that's pretty much guaranteed to make even the steeliest curmudgeon smile, as it's so bright, ephemeral and luscious. It's not the rich, ripe wine the 2015 is, but it's suave, complex and lonG."
- Item #: i_352720Bottle Size: 750mlWine Advocate: 97Wine Spectator: 97Jeb Dunnuck: 99 PointsJEB DUNNUCK 99 POINTS - "Unquestionably the deepest, richest wine in the lineup, the 2016 Châteauneuf-du-Pape Le Secret des Sabon offers sensational notes of blackberries, cassis, crushed rocks, graphite, and bouquet garni. Full-bodied, ultra-fine, seamless, and pure, it has more elegance and purity than the 2010 and is reminiscent of the 2001. It's a gorgeous, extraordinary, layered, seamless Châteauneuf-du-Pape to drink over the coming two decades or more."
WINE SPECTATOR 97 POINTS - "Gorgeous, with warm ganache and steeped plum aromas enlivened by bright anise and floral hints, leading into a core of raspberry, blackberry and plum fruit that is pure and racy through the lengthy finish. Dense but sleek, showing great cut and drive. Best from 2020 through 2045. 56 cases imported."
- Item #: i_351820Bottle Size: 750mlWine Advocate: 95-97Decanter: 96 PointsJeb Dunnuck: 99-100 Points"Unquestionably one of the reference point estates, not only for Gigondas, but for the entire Southern Rhone" - Jeb Dunnuck
"Louis Barruol remains the acknowledged leader of the Gigondas AOC. The vigneron keeps Chateau de St.-Cosme operating on the highest level" - James Molesworth, Wine Spectator
"These single vineyard releases are year in, year out, some of the most impressive wines from the Rhone valley." - Wine Advocate
We just received a limited allocation from the iconic Rhone producer, Chateau de Saint Cosme. These critically acclaimed wines consistently receive high praise and scores from wine critics. The Wine Advocate, Jeb Dunnuck and Decanter Magazine all weighed in on these amazing wines from the excellent 2016 vintage.
Chateau de Saint Cosme is the leading estate of Gigondas and produces the benchmark wines of the appellation. The property has been in the hands of the Barruol family since 1570. Louis Barruol took over from his father in 1992 making a dramatic shift to quality and converting to biodynamics in 2010.
Barruol makes a classic Gigondas as well as three amazing single vineyard releases from the estate which lies in the heart of Gigondas. The vineyards grow in the shade of the Dentelles de Montmirail Mountains and benefited from the ideal 2016 vintage which boasted warm, dry days balanced by cool nights. The wines are not destemmed and are aged mostly in older barrels, with a small portion in new barrels." These wines are singular and the depth of flavor of these cuvees are truly something to behold.
These are world-class wines and this is a great opportunity to grab a few bottles for the cellar. The highly desirable wines from Saint Cosme are very limited. When they're gone, they're gone! JEB DUNNUCK 99-100 POINTS - "The 2016 Gigondas Le Claux has slightly more mid-palate depth compared to the Hominis Fides, yet is also more tannic and structure. Damp clay, forest floor, currants spice and huge minerality all soar from the glass and this full-bodied beauty has an unctuous texture that’s currently hiding serious amounts of tannin. Forget bottles for 4-5 years and enjoy over the following 15+. Louis Barruol’s Chateau de Saint Cosme is unquestionably one of the reference point estates in Gigondas, as well as the entire southern Rhône Valley. The estate lies just to the east of the village and covers 25 hectares, with 15 of those in Gigondas. He makes a classic Gigondas as well as four single vine releases from single vineyards located around the estate. The wines are not destemmed and aged mostly in older barrels, with a small portion in new barrels."
ROBERT PARKER 95-97 POINTS - "More approachable than the blockbuster Le Poste, the 2016 Gigondas le Claux looks to be another Gigondas legend in the making. Apricot and cherry fruit lead the way, backed by masses of creamy, lush tannins and savory notes of dark chocolate and black olive on the long finish. It is always fun to taste with the energetic Louis Barruol in his Roman-era cellar. There seems to be a nearly endless supply of wines to taste, as he now produces five different Gigondas and numerous bottlings under his négociant label (plus a joint venture in New York's Finger Lakes, for those who might not know). The prospective samples of Barruol's 2016 Gigondas were tasted blind at the local syndicat earlier the same day, while reviews of his Northern Rhône wines are scheduled to appear in issue 234."
DECANTER 96 POINTS - "Plot selection, with no destemming, and maturation in barriques, 30% new. An altogether darker, more brooding, earthy style than Saint Cosme's extraordinary Hominis Fides. Again, the oak is apparent - even more so here - but the fruit can hold its own. Full-bodied and dense in fruit, this is very tannic but also has the fruit, acidity and alcohol to last. It will be a delicious, complex and structured wine, when it is eventually ready. Drinking Window 2024 - 2040."
- Item #: i_353288Bottle Size: 750mlJEB DUNNUCK 96 POINTS: "Like the 2016, the 2015 Châteauneuf-du-Pape Les Hesperides is an even split of Grenache and Mourvèdre, from the les Bedines lieu-dit (100% sandy soils), that was completely destemmed and brought up mostly in stainless steel, with 20% in demi-muids. It’s a brilliant wine that offers lots of meaty, spice, licorice nuances, tons of blackberry and black raspberry fruit, full-bodied richness, sweet tannin and a blockbuster finish. It’s up with the crème de la crème of the vintage and will keep for two decades."
WINE ADVOCATE 93 POINTS: "