Los Sundays award winning Blanco is made with only 3 ingredients. Agave, Water & Yeast. We are sustainably farmed, produced, using only fully mature 100% Blue Weber Agave from both the highland and lowland regions of Jalisco, Mexico. Highland agave grown in the cooler, higher-altitude, produces softer and approachable, bright agave flavors and the lowland agave grown in lower elevations offers earthy and savory characteristics, that showcases a Balance of Lands and a modern premium tequila for an everyday experience and to make any occasion special.
Los Sundays Blanco is aromatic and elegant, showcasing flavors of fresh cooked agave, bright citrus and soft white pepper. A blend of floral notes and earthier nuances with a velvety and smooth finish that is enjoyable for sipping or with your favorite cocktail.
Los Sundays Blanco is aromatic and elegant, showcasing flavors of fresh cooked agave, bright citrus and soft white pepper. A blend of floral notes and earthier nuances with a velvety and smooth finish that is enjoyable for sipping or with your favorite cocktail.
