Sparkling perry (cider made from pears) produced by Didier Lemorton at La Baillée Fétu in Mantilly, France
Made in the Domfrontais Calvados appellation of Normandy
Made from 100% Plant de Blanc pears fermented partially on the lees
Bright and refreshing sans the farmhouse funk found in some expressions, fresh pear and light citrus make for effortless enjoyment
4% ABV
Made in the Domfrontais Calvados appellation of Normandy
Made from 100% Plant de Blanc pears fermented partially on the lees
Bright and refreshing sans the farmhouse funk found in some expressions, fresh pear and light citrus make for effortless enjoyment
4% ABV
