DOMAINE PACORY POIRE DOMFRONT CIDER 750ML FRANCE

Sparkling poiré (pear cider) produced by Frédéric and Catherine Pacory in Mantilly, in the southern part of Normandy in the Domfrontais appellation Made from 100% Plant de Blanc pears; the pears are stocked in wooden boxes for 36 hours after harvest to further mature Naturally fermented for 3 months; after several rackings, the poiré is stored upside down in bottles with crown caps and not disgorged A beguilingly dank nose leads to a creamy palate balanced with relaxed acidity and a touch of green herbs, hay, and yeasty, farmhouse funk. 5% ABV