The Style - Juliette is refreshing and elegant, bone dry rose wine, with layers of lively fruit and a bright, smooth finish-just the way a true rose wine from Southern France should be.
Tasting Notes - Elegant and pretty, soft fruits resonate in the nose with layers of mixed melons, plantain, ripe peach and a touch of creme fraiche. The palate is hugely lush yet tempered with acidity. Minerally notes and stone fruits dance with light brown spices and a touch of sea salt/salt air-and the finish echoes with gently receding fruit flavors.
Pairing Notes - Juliette is also an exceptional food wine that pairs with so many different types of cuisines. While Juliette serves an excellent stand alone aperitif wine, Juliette is a perfect pair for grilled fish, seafood, steamed fish, lobster, shellfish, bouillabaisse and other traditional Provencal cuisine.