From Flor de Luna, the Mexican house translating the country's culinary traditions into the bottle — this liqueur takes its inspiration from pan de muerto, the sugar-dusted sweet bread baked for Día de los Muertos altars each November. Capturing the bread's signature orange-blossom-scented dough, anise, and sugar crust in spirit form at a robust 40% ABV.
Tasting Notes:
Nose: Fresh-baked sweet bread with orange blossom, anise, and sugar.
Palate: Rich brioche-like sweetness with orange zest, anise seed, and a dusting of sugar.
Finish: Warm and bakery-sweet with lingering orange and spice.
ABV: 40% (80 Proof) • Inspired by pan de muerto • 750ML
