Distilled from a Colorado potato base, Mary's Gin features 17 botanicals that create its distinctive flavor: rhubarb, yuzu, elderflower, butterfly pea flower extract, rose hips, fresh lemon and orange peels, whole limes, lemongrass, juniper, coriander, cinnamon, angelica, hibiscus, grains of paradise, lavender, and cranberries. Naturally colored with butterfly pea flower, it pours a deep indigo that transforms with citrus. No artificial coloring — just nature and intention. Crafted in small batches and honored with Platinum at the 2025 Ascot Awards.
ABV: 42% (84 Proof)
