FRENCH WINE

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  1. ALPHONSE MELLOT 2018 SANCERRE LA MOUSSIERE

    Item #: i_350399
    Bottle Size: 750ml
    #51 WINE ENTHUSIAST TOP 100 of 2018

    WINE ENTHUSIAST 93 POINTS - "A single vineyard offering from selected parcels in the La Moussiere vineyard. Certified biodynamic. 7-8 months on fine lees after fermentation, prior to bottling. This wine comes from Mellot's home domaine of La Moussière, It is young and intense, with a mix of spice, concentrated citrus and crisp acidity. The depth of flavor in this wine is extraordinary and merits aging. Drink from 2020."
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  2. AMIRAULT 2018 BOURGUEIL COTE 50

    Item #: i_351368
    Bottle Size: 750ml
    Certified Organic (Ecocert)

    This cuvee is called Cote 50 deriving from a Roman term meaning 50 metres above the river) From vines averaging 30 to 35 years old, on mostly sandy slopes situated closer to the town of Bourgueil. Made from yields around 30hl/ha the alcoholic fermentation is done in open tanks with gentle plunging. Aged in large specially designed large wooden tanks for 12 months, this wine is notable for its freshness and perfume and has very fine tannins well covered with admirable flesh coming from fully ripe fruit.
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  3. ANTHONY THEVENET 2018 MORGON V.V.

    Item #: i_345413
    Bottle Size: 750ML
  4. ARNAUD LAMBERT 2018 TERRES ROUGE SAUMUR CHAMPIGNY ROUGE

    Item #: i_352793
    Bottle Size: 750ml
    The vineyards that make up this charming and utterly delicious wine come from Saumur-Champigny’s most southern hill, Saint-Cyr-en-Bourg. Les Terres Rouges is composed of numerous small plots blended into one larger south-facing vineyard area, just across from the now famous hill, Brézé. The southern aspect gives the wine plenty of needed sunshine in a region that has a long, drawn out growing season that can bring several rain storms in early fall, just about the time they are getting ready to harvest. This privileged location makes for consistent ripening of the wine’s plush black and red fruits.
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  5. BERNARD BAUDRY 2018 ROSE CHINON

    Item #: i_350343
    Bottle Size: 750ml
    100% Cabernet Franc, Baudry's rosé is drawn from vines rooted in the gravel terroir of Grézeaux and a rented parcel, Les Balais, originally planted by Matthieu's father some 30 years ago. In contrast to Grézeaux, Les Balais is on clay/flintstone (silex) and Baudry suggests the minerality you can taste in this wine is thanks to the silex in the soils and the mature vines. Picked by hand, there is a brief skin contact and then the wine ferments via indigenous yeasts, 2/3 in the domaine's Italian-made concrete tanks and the remainder in stainless steel. The wine is classically pale and tinged with wild red fruits and smoky, mineral aromas and flavours. There is some extra texture in the mouth - thanks to 2016's low yields - yet, as always, the personality of the wine emphasises delicacy, finesse and freshness.
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  6. BREEZETTE 18 PROVENCE ROSE

    Item #: i_323130
    Bottle Size: 750ml
    "Definitely in the salmon-colored field, Breezette's nose was loaded with all kinds of peach nuances which carried over to the palate. Peaches! Lovely, lovely peaches. Add to that a dash of fruit cocktail syrup, light mineral touches and a dash of sea salt, all brightened by cleansing acidity, and you have a winner, indeed!"

    WINERY NOTES - "Breezette's style is renowned for its delicate, dry and vivacious intricacies. While this elegant rose emanates a salmon light pink tone with a blush of sunset, it exquisitely releases fragrances of tropical peach, apricot, spiced notes and sensations of white flowers. On the palate, crisp acidity is complimented by exotic fresh fruits that continually provide seductive pleasures in all settings. Breezette pairs perfectly with all Mediterranean cuisine as well as Asian dishes."
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  7. BRENDAN SLATER WEST 2018 SAUMUR BLANC

    Item #: i_352791
    Bottle Size: 750ml
    There are a lot of nice guys in the world, but few could be described as more genuinely nice than Brendan Stater-West. One might ask how a young American guy from Oregon with no winemaking history ends up in Saumur as the assistant vigneron to Romain Guiberteau, one of the most celebrated vignerons in the Loire Valley. It started with a job in a Parisian wine store where Brendan first tasted a bottle of Guiberteau. Fortune brought the young man a wonderful French wife, and they moved to Saumur where he asked Romain for a job. Romain agreed, a move that proved to be beneficial for both.

    CRISP, DRY, HIGH ACID, MINERAL CHENIN BLANC
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  8. BRENDAN SLATER WEST 2018 SAUMUR ROUGE

    Item #: i_352792
    Bottle Size: 750ml
    This is a new venture by an American, Brendan Stater West, who travelled to France to teach English, became hooked on wine, worked for one of the Loire's great winemakers (Domaine Guiberteau), before being offered a vineyard from which to make the sort of wine he likes: "elegant, pure, vertical, with salinity from the limestone.

    The Saumur Rouge comes from a young south-west vineyard of Cabernet Franc in Brézé, in the lieu-dit La Ripaille. The soil profile is predominately sandy-clay of 1.5m in depth. Harvest is sorted in the vineyard then destemmed 100% upon arrival at Brendan’s facility. Maceration is based on an infusion style, no extraction (no pump-overs, pigeage, delestage) and lasts 6 days in order to preserve delicate and purity in texture. Aging is also in stainless steel for 6 months. 2018 is the first vintage bottled.
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  9. CHAMPALOU 2018 VOUVRAY SEC

    Item #: i_374376
    Bottle Size: 750ML
    The Champalous are masters of Loire Chenin Blanc, producing Vouvray in all styles; this still, dry rendition, aged in stainless steel, represents their flagship cuvee. Gentle and refreshing on the palate, it boasts a delightful balance of stony minerality with luscious, almost honeyed fruit and flowery notes, making for a great aperitif or easy pairing with all sorts of dishes.
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  10. CHATEAU DE BERNE 2018 ROSE COTES DE PROVENCE "ROMANCE"

    Item #: i_352237
    Bottle Size: 750ml
    Straight from the sun-drenched shores of the Mediterranean. Soft, light pink color that looks like rosy cheeks after a first kiss. Beautiful floral and berry aromas awaken your senses. Freshly picked summer peaches and strawberry cream dance around your palate. This is the wine that patio and poolside sipping were made for! -Winery Notes
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  11. CHATEAU DE LEOUBE 2018 ROSE

    Item #: i_352569
    Bottle Size: 750ml
  12. CHATEAU GASSIER 2018 ESPRIT GASSIER ROSE

    Item #: i_345529
    Bottle Size: 750ML
    “Esprit Gassier” is the “Gassier Spirit” that combines the exceptional terroir of the Sainte-Victoire region with Côtes de Provence varietals to produce a wine that expresses the family’s passion, expertise and creativity. The beautiful label, designed by a local artist, is silk-screened on the bottle to create a striking package.

    A very clear rosé with shades of peach; floral nose with white and yellow fruit notes (peach, apricot, pear); in the mouth, round and delicate with notes of white peach, mandarin and grapefruit.
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  13. CHATEAU MINUTY 2018 ROSE "M"

    Item #: i_351129
    Bottle Size: 750ml
    This rosé is quintessential of the local style. Pale honeysuckle pink, and offering a clean nose of citrus fruit, offset by subtle floral and candied notes. Fresh acidity makes for an incisive and lively palate, with a rounded feel. Partner with the delicate flavours of fresh shellfish, or with a mozzarella and sun-ripened tomato salad.
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  14. CHATEAU PEYRASSOL 2018 PROVENCE ROSE

    Item #: i_306007
    Bottle Size: 750ML
    "This is the elite cuvee of the estate relying as it does on grapes harvested from the oldest vines of the domaine (35 years and older). Principally composed of Cinsault, Grenache and Syrah, the "Chateau" bottling also sees the addition, from time-to-time of Tibouren, the ancient and regal Provencale grape. This Rose is produced via the "direct press" method and has a long cuvaison designed to produce a wine of character and concentration. Vinified in stainless steel and bottled in late winter - early spring, production is quite limited." MADROSE.COM
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  15. CHATEAU SAINT COSME 2018 COTES DU RHONE 1.5

    Item #: i_352379
    Bottle Size: 1.5L
  16. CHATEAU THIVIN 2018 BROUILLY REVERDON

    Item #: i_351292
    Bottle Size: 750ml
    Wine Advocate: 93
    We have long been fans of Chateau Thivin which is a benchmark domaine of the Côte de Brouilly. Thivin consistently produces wines which are utterly delicious and showcase amazing purity of fruit without being heavy.

    A visit to this domaine was one of the highlights of our trip to Beaujolais last year. The bucolic scenery and warm hospitality of Claude and his wife made this a memorable stop. The wines perfectly complemented the cheese, charcuterie and pate which were served on a sunny afternoon overlooking the vineyards.

    Château Thivin is the oldest estate on Mont Brouilly and was built in the fifteenth century on an ancient volcano which juts out steeply into the valley below. It is one of the historic estates of Beaujolais and consistently produces exceptional examples from the Cru of Côte de Brouilly. Thivin's parcels are predominantly south-facing and are planted entirely with Gamay vines that average 50 years of age. Traditional whole-cluster fermentation maintains the characteristic fruity qualities of Gamay, which is transferred to large neutral oak barrels for aging before bottling.

    In 1976, Richard Olney took Kermit Lynch to visit Chateau Thivin on their first wine trip together. It was Olney's top recommendation in the whole of the Beaujolais region. Of course, Kermit is known for his keen eye for quality and soon a relationship was formed and the wines were imported into the U.S. Today, Claude, his wife Evelyne, and their son Claude-Edouard continue the tradition as staunch and proud defenders of the terroir of Brouilly.

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  17. CHATEAU THUERRY 2018 PROVENCE ROSE LE 21

    Item #: i_352248
    Bottle Size: 750ml
    Château THUERRY, wine estate in Provence, is located at the entrance of the Haut-Var-Verdons Natural Park. Château THUERRY is above all a relationship between its people and its land that has continued throughout time. This majestic bastide dating back to the Templars Knights has roots that go deep into the heart of the Var hillsides.

    A blend of Cinsault and Grenache. A dry and fruity rosé, for aperitifs and moments with friends.
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  18. CHATEAU VANNIERES 2018 BANDOL ROSE

    Item #: i_333702
    Bottle Size: 750ML
    Bandol is one of the oldest wine growing region in France. The first vine was planted by the Romans 2,500 years ago. Chateau Vaniiéres is recognized among the most prestigious domaines of Bandol. Exotique aromas with orange zest, rose petals, coconut, cantaloupe melon and minerals. Decisive attack brining notes of toasted almonds, spices and finishing with integrated acidity and minerality. A very complex rose. The long, minerally finish ripples pleasantly. It will perfectly escort grilled fish, Provençal specialities, seafood and lobster dishes. (40% Mourvèdre per 30% Grenache 30% Cinsault)

    Exotique aromas with orange zest, rose petals, coconut, cantaloupe melon and minerals. Decisive attack brining notes of toasted almonds, spices and finishing with integrated acidity and minerality. A very complex rose.
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  19. CHENE BLEU 2018 ROSE GRENACHE/SYRAH

    Item #: i_351845
    Bottle Size: 750ml
    67% Grenache, 18% Syrah, 5% Cinsault, 5% Mourvèdre, 5% Rolle. Crystal-clear, pale rose pink. Strawberries and citrus on the nose, with hints of jasmine. Expressive with a full array of summer fruits. Fresh, full-bodied and fruity on the mid-palate, then finishing crisp, elegant and long, with a persistent silky texture. Very moreish. Only 2.7g/L of residual sugar. ORGANIC/BIODYNAMIC
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  20. CHRISTOPHE FERRARI 2018 SAINT BRIS SAUVIGNON BLANC

    Item #: i_352487
    Bottle Size: 750ml
    St Bris id the only region in Burgundy that makes Sauvignon Blanc. This white wine made next door to Auxerre from the Sauvignon grape is often the colour of pale straw or light gold. Aromas are of citrus fruits (grapefruit, mandarin orange), peach, and crushed blackcurrant leaves with sometimes exotic scents (lychee). This complexity introduces a fruit which is full, flowery and tender, with a hint of salt and spice in the finish.
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  21. CLOS BEYLESSE 2018 COTE DE PROVENCE ROSE

    Item #: i_333563
    Bottle Size: 750ML
    Domaine de l’Abbaye, surrounded by terraces was once connected to the Abbey of Thoronet. At that time, the monks were cultivating the land that now belongs to Frank Petit. In 1990 this Cuvée was the first to be rated 3 stars by the Guide Hachette in France.

    60% Syrah, 10% Cinsault 30% Grenache

    Festive wine to be opened at any time of the day & special occasion... Aperitif, with seafood raw or cooked lobster, fish and meat dishes but also exotique cuisines.
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  22. CLOS SAINT JEAN 2018 CHATEAUNEUF DU PAPE BLANC

    Item #: i_352778
    Bottle Size: 750ml
    Clos Saint Jean Chateauneuf du Pape Blanc is produced from equal parts Grenache Blanc, Roussanne and Clairette. The wine is aged in a combination of new, French oak barrels and vats. The production is quite small with than less than 350 cases made per year.

    JEB DUNNUCK 93 POINTS - " Review: "The whites here continue to improve. The 2018 Châteauneuf Du Pape Blanc offers a rocking bouquet of key lime pie, tangerine, and ripe peach that gives way to a powerful, opulent, medium to full-bodied white that has tons of flesh and texture, beautiful balance, and a great finish. This is a white for the dinner table."
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  23. CLOS ST MAGDELEINE 2018 CASSIS BLANC ORGANIC

    Item #: i_300108
    Bottle Size: 750ML
    A blend of: 40% Marsanne, 30% Ugni blanc, 25% Clairette, 5% Bourboulenc

    Cassis is not only an active port, but what Kermit calls "an earthly paradise." The vineyards of Clos Sainte Magdeleine are particularly stunning. They jut out on a private cape to meet majestic limestone cliffs, poised spectacularly above the sparkling, azure Mediterranean. With landscapes such as these, it is only fitting that writers and poets alike have found inspiration in Cassis. Only a handful of vignerons today are fortunate enough to produce A.O.C. Cassis, and the small quantities available are largely consumed locally with fresh fish—the best way to enjoy them. The Sack-Zafiropulos family has been making wine here for four generations and has continued to craft wines of grace and finesse, just as they were when founder Jules Savon won the Gold Medal for the domaine at the World's Fair in 1900. That they share their limited quantities with us makes this long-term relationship all the more special.

    Viticulture and vinification at Clos Sainte Magdeleine is under the direction of Francois Sack. The domaine bottles both a white and a rose, the latter of which is especially limited. Sack just started the three-year long conversion to organic viticulture, a philosophic progression after years of sustainable farming. Clos Sainte Magdeleine's success lies in an uncanny ability to capture a dichotomous nerve and sun-kissed unctuousness in their wines, making them both incredibly food-friendly and delicious entirely on their own.
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  24. COMMANDERIE DE PEYRASSOL 2018 ROSE 1.5LT

    Item #: i_345440
    Bottle Size: 1.5L

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