- Item #: i_351473Bottle Size: 750mlDomaine Boisson, located in Meursault, was not very well known until recently. It was a kind of hidden gem. The domaine is part of the family Domaine Boisson-Vadot which is divided into three entities: the parents have Boisson-Vadot, the son Pierre Boisson and the daughter Anne Boisson. The élevage for the wines is long (between 15 and 20 months) and the quality of the wine is regular, with great finesse and infinite finish. The Meursault Sous la Velle has an open bouquet with aromas of citrus and white-fleshed fruit (apple and pear) and acacia notes. It has a fresh, nicely fruity palate with a distinctive mineral quality.
- Item #: i_351708Bottle Size: 750mlWine Spectator: 94WINE SPECTATOR 94 POINTS - "Pure cherry, raspberry and stony mineral flavors are the hallmarks of this juicy red, with a firm, well-integrated structure. Combines elegance and muscle. The finish is dense and long. Best from 2022 through 2036."
- Item #: i_351962Bottle Size: 750mlThis Bourgogne rouge is surprisingly charming and floral. I don’t normally care much for Bourgogne wines but this is something special and worth the attention. This Pinot Fin is a blend of seven different plots around Cote de Nuits, 50% from Chambolle Musigny appellation, 25% from Nuits Saint Georges, and 25% from Vosne Romanée. Around 60% of the crop was lost in 2016 due to frost, around 20 barrels of Bourgogne Pinot Fin produced in 2016. Flamboyant aroma of supple rose petal, wild strawberries, and raspberry. 60% whole cluster. Great lightness and gentleness.
- Item #: i_352449Bottle Size: 750mlWINE ADVOCATE 92 POINTS "...opening reluctantly in the glass to reveal aromas of red berries, grilled meat and warm spices. On the palate, the wine is medium to full-bodied, satiny but dense, with a deep, concentrated core and chalky structuring tannins. This will need more time than the comparatively precocious 2017 rendition."
- Item #: i_351566Bottle Size: 750mlWine Spectator: 95WINE SPECTATOR 95 POINTS: "Dark and lush, this red verges on jammy, with black cherry and black currant fruit shaded by violet and spice accents. A line of tannins marks the long finish, which shows density and structure. Best from 2020 through 2038. 100 cases made."
- Item #: i_345490Bottle Size: 750MLBenoit is the younger brother of Burgundy legend Arnaud Ente. Benoit began his career by growing fruit on half of his grandparent's domaine. After getting plenty of practice producing superior grapes for negociants, he parted ways with the relatives in 1997 to farm 9.55 acres of his own vineyards. His primary production is Chardonnay from the ACs of Puligny-Montrachet and Chassagne-Montrachet, but he also makes Bourgogne Blanc, Cremant, and Aligote. Benoit's hallmarks are purity, terroir, and low intervention, long elevage, and very little new oak. Benoit lets his fruit and soil do the winemaking.
- Item #: i_350693Bottle Size: 750mlDomaine Boisson-Vadot is one of the fine, outstanding small producers in the village of Meursault that are not particularly well known beyond their native France, but which produce stellar examples of Meursault. The Boisson family have been vignerons in Meursault for more than two centuries, and the wines today are as fine as they have ever been in the long and illustrious family history. The wines of Boisson-Vadot, Pierre Boisson and Anne Boisson are all produced collaboratively at the family's cellars in Meursault. The hierarchy starts with the domaine’s excellent Bourgogne Blanc, from vines in the village of Meursault, which could easily be mistaken for a Meursault with its broad texture and hints of lime, nuts and honey.
- Item #: i_350691Bottle Size: 750mlWine Advocate: 90STEPHEN TANZER 90-92 POINTS - "Slightly high-toned aromas of ripe peach, mirabelle, honey and resin. A sweet, honeyed fruit bomb in the mouth, with its impression of sucrosité (actually less than 1.5 grams per liter, according to Moreau) leavened by ripe acidity. Boasts excellent definition and lift for its ripe fruit and finishes with a spicy nuance."
WINE ADVOCATE 90 POINTS - "The 2014 Chassagne-Montrachet 1er Cru La Maltroie felt a little taciturn on the nose, surprisingly, not quite as energetic as the village cru. The palate is fresh and taut on the entry with a hint of apricot and quince, just a dash of ginger on the back palate, leading to an elegant, saline finish. This is a very commendable Maltroie, although it is not the stronger Premier Cru that Alex Moreau fashioned in this vintage."
- Item #: i_351597Bottle Size: 750mlA typically broader, more generous wine of strong spice tones and dark fruit expression. This wine is juicy and pure, showing a penetrating quality and delicate minerality to the flavors of red berries and flowers.
- Item #: i_345021Bottle Size: 750MLChassagne-Montrachet La Boudriotte 1er Cru is located on the grounds of the Morgeot Abbey and is technically a subsection of Morgeot. Boudriotte itself is made up of six individual lieux-dits, all of which may also be bottled as Morgeot 1er Cru. The vineyard lies on a gentle slope of gravel, clay, and limestone, from vines planted between 1932 and 1969.
Domaine Blain-Gagnard was formed in 1980 when Jean-Marc Blain (a Sancerrois) married Claudine Gagnard, youngest daughter of Jacques and Marie-Josephe Gagnard of Domaine Gagnard-Delagrange. The couple runs this venerable domaine with the help of their son Marc-Antonin. Jean-Marc Blain and Claudine Gagnard met while they were both studying oenology at Dijon. The estate’s vineyards come mainly from grandparents and other relatives of Claudine, along with a few purchases. The vines are planted in Chardonnay (55%) and the rest in pinot noir, with a small parcel of Passetoutgrain. They now control 20.5 acres of vines in Chassagne-Montrachet, including holdings in three grands crus: Le Montrachet, Batard-Montrachet, and Criots-Batard-Montrachet.
Food pairing White Burgundy, with its rich texture and toasted flavors, pairs well with white fish and shellfish, and its naturally high acidity can counterbalance cream-based sauces. Oak-aging lends itself well to grilled fish, starches, butter, and toasted nuts.
Like Morgeot, La Boudriotte can have weight, depth,and richness, but is typically a bit more finessed. Aromas and flavors of yellow apples, lemons, and minerals are accompanied by notes of vanilla and toast thanks to aging in 30% new Burgundian piece.
- Item #: i_352267Bottle Size: 750mlBURGHOUND 92 POINTS - "A pure, elegant and airy nose features wisps of both red and dark pinot fruit along with subtle earth notes that are set off by relatively generous wood. There is excellent concentration and intensity to the middle weight plus flavors that possess excellent power and drive, all wrapped in a serious, balanced and strikingly persistent finish. This is a big Beaune with solid minerality and phenolic maturity and one to consider."
- Item #: i_352347Bottle Size: 750mlWINE SPECTATOR 92 POINTS - "A floral aroma of acacia and linden blossom announces this delicate yet rich white. The white flower, lemon verbena and spice flavors are subtle, meshing seamlessly with the lush texture. Shows fine harmony overall, with a long finish. Drink now through 2024. 73 cases imported.
WINE ADVOCATE 91 POINTS - "The 2017 Beaune 1er Cru Clos Saint-Landry Blanc offers up an inviting bouquet of fresh pear, yellow orchard fruit, drawn butter and freshly cut herbs. On the palate, the wine is medium to full-bodied, ample and enveloping, with a fleshy core of succulent fruit and a generous, open-knit but nicely delineated profile."
- Item #: i_345109Bottle Size: 750MLeROBERT PARKER 92-94 POINTS :"The 2013 Meursault 1er Cru les Perrières has an attractive austerity on the nose, well defined, and actually capturing the essence of Perrières better than some of the more famous producers. The palate is crisp and precise with a keen line of acidity, well-integrated oak and a touch of grilled walnut and salinity toward the long finish. Bravo! This is very well-executed Perrières."
BURGHOUND POINTS 92 "OUTSTANDING" :"A subtle application of wood easily allows the elegant, pure and airy aromas of floral, citrus and wet stone where a hint of Asian style tea lurks in the background. There is plenty of mineral character to the beautifully well-detailed, intense and delicious middle weight flavors that conclude in an impressively long and palate coating finish. This is not especially complex at present and I would suggest acquiring this only if you have the express intention of holding it for at least 5 years."
VINOUSMEDIA 91-93 POINTS :"Discreet nose hints at white flowers, rose petal and white pepper, with citrus peel in the deep background. Fine-grained and aromatic in the mouth, offering an intriguing blend of sweet and peppery elements and wet-stone minerality. Finishes classically dry and long, with soil-driven smoky, saline minerality." -- Stephen Tanzer
- Item #: i_345518Bottle Size: 750MLBURGHOUND 90 POINTS - "In contrast to the Pouilly-Fuissé, the reduction is sufficiently prominent that I would advise decanting this first. Otherwise there is excellent concentration to the sappy and palate coating flavors that possess a lovely texture that extends to the solidly complex and sneaky long finish."
- Item #: i_345110Bottle Size: 750MLBURGHOUND 89 POINTS "OUTSTANDING, TOP VALUE" :"A pretty and broad-ranging nose features notes of menthol, floral, raspberry, red currant and raspberry. There is a relatively refined mouth feel to the lightly mineral-inflected middle weight flavors that deliver fine depth and length on the slightly austere finish. This is both very pretty and very Chambolle."
VINOUSMEDIA 87-89 POINTS :"(50% estate and 50% purchased grapes; all vinified at Bouchard): Good dep red. Very dark aromas of black cherry, licorice and bitter chocolate. Juicy and firm, showing excellent mineral-driven definition to its black fruit flavors. A very concentrated village wine but its serious mounting tannins will require patience." -- Stephen Tanzer
- Item #: i_350321Bottle Size: 750mlBurghound: 88-91BURGHOUND 88-91 POINTS: "A whiff of oak adds breadth to the red berry fruit, plum and earth-suffused nose. I very much like the sense of underlying tension to the intensely mineral-driven flavors that are shaped by relatively fine-grained tannins on the more complex and well-balanced finish that also displays a hint of austerity."
- Item #: i_321140Bottle Size: 750MLWine Advocate: 91-93WINE ADVOCATE 91 - 93 POINTS - "The 2015 Gevrey-Chambertin 1er Cru Clos du Fonteny, a monopole of the domaine, has a delightful bouquet with lively red cherry and crushed strawberry aromas. The palate is well balanced with sappy red berry fruit overlaying the fine tannins. It fans out towards the finish, offering enticing orange rind and blood orange notes that infuse the tart aftertaste. Lovely, just a really lovely Gevrey-Chambertin. Bruno Clair already has an impressive array of holdings in the Côtes de Nuits, from which he has been furnishing wine lovers with beautifully made, quite classically-styled wines for many years. Next year he will add another quite significant parcel of Bonnes-Mares from the cessation of a fermage with Domaine Fougeray de Beauclair, who own the monopole of vines on the Morey-Saint-Denis side of the border. That will surely make Bruno one of the most significant producers of this grand cru. I tasted through the 2015s with winemaker Philippe Brun and a young student who was studying oeno-tourism, assigned 2-weeks by her college at the domaine (I can think of worse work placements myself). "We had some millerandage during the growing season," Philippe told me. "We picked from 6 September and then over 10 days until 20 September. We picked the whites within two days."
BURGHOUND 90 - 93 POINTS - "A deeply pitched yet wonderfully elegant nose is comprised by densely fruited aromas of red cherry, cassis, earth, violet and sandalwood. There is a terrific sense of underlying vibrancy to the refined, cool and restrained flavors that possess a taut muscularity on the impressively persistent, well-balanced and mildly austere finale. This is definitely built-to-age and will require at least 6 to 8 years but reward up to 15 or so. In a word, excellent."
VINOUS 90 - 92 POINTS - "(from vines planted on rock, close to Ruchottes-Chambertin): Medium palish red. Subtle, somewhat reduced scents of raspberry, strawberry, smoke and earth. A step up in sweetness and pliancy from the village Gevrey, but with pungent minerality enlivening the middle palate. Offers an impression of breadth without weight and finishes with nicely buffered tannins. Lovely potential here.
- Item #: i_345483Bottle Size: 750MLBURGHOUND 90 POINTS -"This too is super-fresh with its airy nose that combines floral, red currant and evident wet stone scents. The racy and tension-filled flavors possess a really lovely mouth feel if perhaps not quite the overall depth and length as the best of these villages wines."
VINOUS 90 POINTS - "(from vines planted in the 1980s on rocky soil): Good dark red. Quite reticent on the nose, and a bit diffuse. Then juicy and sweet in the mouth, with soil-driven red berry flavors complicated by red licorice and mineral notes. Good density and breadth here--and a bit more size than usual for this wine. Finishes with dusty, horizontal tannins. Clair noted that this bottling is taking on more power as the vines age."