JAMES SUCKLING 92 POINTS - "Notes of blackcurrants, baking spices and chocolate with leafy character. Full and chewy with soft tannins that frame the wine. Sensation of graphite-like minerality. Tight finish. Drink after 2023."
ROBERT PARKER'S WINE ADVOCATE 90 POINTS - "Nearly all Cabernet Sauvignon (there's 2% Petit Verdot), the 2019 Cabernet Sauvignon combines notes of ripe cherries with resinous herbs and vanilla on the nose, while the medium to full-bodied palate is silky and ripe, delivering plenty of red-berried flavor. Sure, it could be richer and more textured, more concentrated and dense, but then it probably wouldn't sell for $50. It's a solid bargain in terms of Napa Cabernet."
ROBERT PARKER'S WINE ADVOCATE 90 POINTS - "Nearly all Cabernet Sauvignon (there's 2% Petit Verdot), the 2019 Cabernet Sauvignon combines notes of ripe cherries with resinous herbs and vanilla on the nose, while the medium to full-bodied palate is silky and ripe, delivering plenty of red-berried flavor. Sure, it could be richer and more textured, more concentrated and dense, but then it probably wouldn't sell for $50. It's a solid bargain in terms of Napa Cabernet."
Overall Rating
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