An almond liqueur from Trader Vic's — the tiki empire founded by Victor J. "Trader Vic" Bergeron, who opened his first pub, Hinky Dinks, in Oakland in 1932, became "The Trader" by 1936, and invented the Mai Tai in 1944. Trader Vic's Amaretto brings the house's tropical spirit to the classic Italian almond style: smooth, sweet, and versatile behind the bar.
How to Use: An Amaretto Sour, an almond twist in tiki drinks, or a sweet finish over ice.
