This delicious Pinot Gris leans toward the Alsatian expression, richly layered fruit driven by a tingly, softly mineral acidity. It coems from the sunny, warm and breezy Bay of Islands on New Zealand's North Island.
"This Pinot Gris displays excellent fruit purity with aromas of ripe pear, citrus, and roasted hazelnut. The palate is dry and full bodied, showcasing pristine fruit flavors. This elegant wine pairs beautifully with oily fish such as salmon or tuna, dishes featuring avocado, and spicy flavors." - WINERY NOTES
"This Pinot Gris displays excellent fruit purity with aromas of ripe pear, citrus, and roasted hazelnut. The palate is dry and full bodied, showcasing pristine fruit flavors. This elegant wine pairs beautifully with oily fish such as salmon or tuna, dishes featuring avocado, and spicy flavors." - WINERY NOTES
