Words from the owner. - We're family owned. We are two couples and four mates with a shared belief in making wines that honour the land. We are hands-on in the vineyards and are passionate about sustainable viticulture practice and small-batch production.
Light bright red fruit style, typical of the alluvial soils this wine is grown. Aromas of cherry and strawberry notes. Good natural acidity drives a long and complex after taste. The inclusion of 25% whole bunch clusters in the fermentation provides a unique flavour profile, with some fresh herbaceous characters, and the stem tannin, giving the wine length and drive on the palate.
Fermented in stainless steel open top fermenters, with a range of methods used to gently extract colour and flavour and minimise harsh tannins. 100% matured in French Oak barriques, 28% new oak for 12 months.
Chillable red, Vegan friendly, Sustainable certified, Appellation Marlborough accredited.
Light bright red fruit style, typical of the alluvial soils this wine is grown. Aromas of cherry and strawberry notes. Good natural acidity drives a long and complex after taste. The inclusion of 25% whole bunch clusters in the fermentation provides a unique flavour profile, with some fresh herbaceous characters, and the stem tannin, giving the wine length and drive on the palate.
Fermented in stainless steel open top fermenters, with a range of methods used to gently extract colour and flavour and minimise harsh tannins. 100% matured in French Oak barriques, 28% new oak for 12 months.
Chillable red, Vegan friendly, Sustainable certified, Appellation Marlborough accredited.