The ingredient list for St. George’s Spiced Pear Liqueur is simple—Bartlett pears, cinnamon, clove, organic cane sugar and malic acid—but its flavor is anything but basic. This liqueur has an impeccable pedigree: It begins as their flagship pear brandy, to which they add cinnamon and clove. Then luscious pear juice is added, which brings down the proof from still strength to 20% alcohol by volume; then they balance the sweetness and acidity with organic cane sugar and malic acid.
Tasting Notes: The St. George Spiced Pear Liqueur shows crisp pear perfume on the nose with pear butter and warm spice on the palate. Its rich mouthfeel yields to a long, lush finish. Sip it alongside a cheese plate or pair it with rich meats like pork or duck. For a decadent treat, try it drizzled over ice cream.
Tasting Notes: The St. George Spiced Pear Liqueur shows crisp pear perfume on the nose with pear butter and warm spice on the palate. Its rich mouthfeel yields to a long, lush finish. Sip it alongside a cheese plate or pair it with rich meats like pork or duck. For a decadent treat, try it drizzled over ice cream.
