Meletti Anisette is a traditional Italian anise liqueur produced by Silvio Meletti in Ascoli Piceno, in the Marche region of central Italy. Made from the finest Mediterranean anise seeds using a 19th-century recipe, this crystal-clear spirit delivers a pure, clean sweetness with a softly herbaceous finish. Enjoyed neat as a digestif, over ice, or mixed into classic Italian cocktail culture since 1870.
Origin: Ascoli Piceno, Marche, Italy | ABV: 32%
