An international emblem of excellence, Martell Cordon Bleu was officially launched at the prestigious Hôtel de Paris in Monaco in 1912. Over a century later, it remains the jewel in the Martell crown. Vibrant, rich, and complex on the palate with orchard fruit notes of candied plum and apple. An explosion of spicy fruit notes with elegant richness, complemented by notes of candied orange, honey, and cinnamon. Long finish characterized by fruit and spices with legendary smoothness.
Gold Medal — San Francisco World Spirits Competition 2024.
Gold Medal — International Spirits Challenge 2024.
Double Gold — San Francisco World Spirits Competition 2023.
ABV: 40%
