Brandy de Jerez made from Palomino Fino grapes and double-distilled in Charentais stills. Aged for 12 years in casks previously used for Tío Pepe Fino, followed by 3 years in casks previously used for ageing old dry Olorosos — total ageing of 15 years (Gran Reserva classification). Intense amber colour with dark copper tones. Clean and complex aromas with hints of nuts, spices and mature wood. Intense and extremely dry on the palate while maintaining an elegant smoothness. Ideal enjoyed with a good cigar or cured Manchego cheese.
ABV: 36%