DECANTER 93 POINTS: "Ripe but not overripe, this has zesty nectarine with a subtle nutty note – a beautifully fresh nose. Full-bodied, rounded and plump on the palate, with good concentration, all focused by the time spent in oak. The oak spice makes itself known on the palate. From two plots, one on granite, one on limestone, from 40-year-old vines. Malo completed."
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