Seven Springs Vineyard was planted in 1984 by Al MacDonald on an east-facing slope, in the iron-rich and rocky, volcanic soils of the Eola-Amity Hills. Al planted what would become one of Oregon's most recognized vineyards who sold fruit to many benchmark Oregon producers. The vineyard's position opposite of the windy Van Duzer Corridor mitigates hot, sunny afternoons in the Willamette Valley with cool winds from the Pacific. As valley temperatures increase throughout the day, warm air rises, replaced by cooling winds flooding in from the Pacific through the Van Duzer gap and across the vineyard providing extended hang time at harvest. The vineyard has always been dry farmed, it's certified LIVE and was converted to biodynamic viticulture in 2007.
At the helm of Seven Springs is Rajat Parr, world renowned wine sommelier and Sashi Moorman, known for his passion for winemaking and viticulture. Together, these two bring an insurmountable amount of knowledge leading Seven Springs into its 4th decade producing outstanding wines at an affordable price point!
On the palate, soft flavors of baked stone fruit, green apple skin, lemon cream, toast, and sweet spice lead to an acid-laden finish hinted with notes of white flowers and grilled nuts. The wine's zingy acidity and saline-streaked palate promise to satisfy a diverse array of white wine lovers, even those skeptical of domestic Chardonnay. Think of it like satiny, silky-smooth sunshine in a glass.
At the helm of Seven Springs is Rajat Parr, world renowned wine sommelier and Sashi Moorman, known for his passion for winemaking and viticulture. Together, these two bring an insurmountable amount of knowledge leading Seven Springs into its 4th decade producing outstanding wines at an affordable price point!
On the palate, soft flavors of baked stone fruit, green apple skin, lemon cream, toast, and sweet spice lead to an acid-laden finish hinted with notes of white flowers and grilled nuts. The wine's zingy acidity and saline-streaked palate promise to satisfy a diverse array of white wine lovers, even those skeptical of domestic Chardonnay. Think of it like satiny, silky-smooth sunshine in a glass.
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