History,
CANAVIAIS, meaning “sugarcane fields” in Portuguese, is a verdant, cocktail-friendly cachaça produced from some of the most coveted sugarcane varieties in South America. Perfect for a classic Caipirinha or in any cocktail that calls for rum distilled from sugarcane juice.
Tasting Notes,
Fruity and umami-laden pineapple fiber, ripe pear, dried papaya, green olive; candied tropical fruit highlighting pineapple, banana chips, and guava with saltwater taffy; pink peppercorn, caramelized pineapple, and a touch of jasmine on a moreish finish
CANAVIAIS, meaning “sugarcane fields” in Portuguese, is a verdant, cocktail-friendly cachaça produced from some of the most coveted sugarcane varieties in South America. Perfect for a classic Caipirinha or in any cocktail that calls for rum distilled from sugarcane juice.
Tasting Notes,
Fruity and umami-laden pineapple fiber, ripe pear, dried papaya, green olive; candied tropical fruit highlighting pineapple, banana chips, and guava with saltwater taffy; pink peppercorn, caramelized pineapple, and a touch of jasmine on a moreish finish
