PRACTICING BIODYNAMIC, & SUSTAINABLE FARMING
100% CHARDONNAY
WINERY NOTES: "This 2014 vintage evokes gourmandise, fleshiness and an almost exotic luxuriance… at only 3g dosage.
The Blanc de Blancs 2014 is made exclusively from the first pressing, the purest, of Grand Cru Chardonnay, from the heart of the Côte des Blancs: Oger, Mesnil-sur-Oger, Cramant and Chouilly, 25% of which are vinified in small, used oak barrels. It benefits from eight years ageing on lees and 16 to 18 months rest after disgorgement.
Production: 15,063 bottles, 993 magnums and 23 jeroboams(3L)."
Pale, gold robe with fine effervescence. Nose of stone fruits, hawthorn & sea spray. A lot of citruses via yuzu and blood orange with a hint of fresh aniseed. The palate is precise and supple. Well-rounded and fresh with a saline finish without being austere.
WINE ENTHUSIAST 94 POINTS - "From four Grand Cru villages in the Côte des Blancs, this pure Chardonnay Champagne is crisp, mineral and tight. The wine is aromatic with a touch of orange peel and spice."
100% CHARDONNAY
WINERY NOTES: "This 2014 vintage evokes gourmandise, fleshiness and an almost exotic luxuriance… at only 3g dosage.
The Blanc de Blancs 2014 is made exclusively from the first pressing, the purest, of Grand Cru Chardonnay, from the heart of the Côte des Blancs: Oger, Mesnil-sur-Oger, Cramant and Chouilly, 25% of which are vinified in small, used oak barrels. It benefits from eight years ageing on lees and 16 to 18 months rest after disgorgement.
Production: 15,063 bottles, 993 magnums and 23 jeroboams(3L)."
Pale, gold robe with fine effervescence. Nose of stone fruits, hawthorn & sea spray. A lot of citruses via yuzu and blood orange with a hint of fresh aniseed. The palate is precise and supple. Well-rounded and fresh with a saline finish without being austere.
WINE ENTHUSIAST 94 POINTS - "From four Grand Cru villages in the Côte des Blancs, this pure Chardonnay Champagne is crisp, mineral and tight. The wine is aromatic with a touch of orange peel and spice."
