100% Tempranillo
JAMES SUCKLING 91 POINTS - "A fruity red with aromas of cherries, raspberries, dried flowers, cinnamon and vanilla. Medium-bodied with soft tannins. Creamy, soft and round. Supple finish. "
From around 3000 feet above sea level, this is Bodegas Arzuaga Navarro's appetizer red. Briefly fermented in stainless steel, then aged for just 6 months in French and American oak.
Arzuaga La Planta is clean, bright, high intensity and cherry red in colour with a cardinal rim. High aromatic intensity, with a great variety of fruits, where the aromas of red fruits stand out and the acid strawberry and cherry predominate and along with these the notes of scrubland and resins, mineral touches and roasted aromas typical of its stay in the barrel. Balance and harmony between the taste components, we are faced with a structured, meaty wine that always amazes for its smoothness and freshness typical of the La Planta wine.
JAMES SUCKLING 91 POINTS - "A fruity red with aromas of cherries, raspberries, dried flowers, cinnamon and vanilla. Medium-bodied with soft tannins. Creamy, soft and round. Supple finish. "
From around 3000 feet above sea level, this is Bodegas Arzuaga Navarro's appetizer red. Briefly fermented in stainless steel, then aged for just 6 months in French and American oak.
Arzuaga La Planta is clean, bright, high intensity and cherry red in colour with a cardinal rim. High aromatic intensity, with a great variety of fruits, where the aromas of red fruits stand out and the acid strawberry and cherry predominate and along with these the notes of scrubland and resins, mineral touches and roasted aromas typical of its stay in the barrel. Balance and harmony between the taste components, we are faced with a structured, meaty wine that always amazes for its smoothness and freshness typical of the La Planta wine.
Overall Rating
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