EUROPE: Rheinland-Pfalz, GERMANY: 5.1%-ABV, 16-IBU, 4-SRM:
Bitburger Gluten Free Helles Lager is a crisp, refreshing German-style lager brewed to deliver the classic Bitburger character in a gluten-free format. It features a light malt sweetness, clean hop bitterness, subtle herbal/floral notes, and a dry, refreshing finish. Highly drinkable and food-friendly, it pairs well with sausages, schnitzel, seafood, salads, and lighter fare.
It is brewed traditionally using barley and water, but a special enzyme and finishing method gently break down and remove the gluten after brewing.
It tests at less than 20 parts per million (ppm) of gluten.
Labeling: Because it is brewed with barley, it is officially classified as "gluten-reduced" or "gluten-removed" rather than naturally gluten-free
Medical Note: People with celiac disease or severe gluten sensitivities should consult a doctor before drinking gluten-removed barley beers.
Bitburger Gluten Free Helles Lager is a crisp, refreshing German-style lager brewed to deliver the classic Bitburger character in a gluten-free format. It features a light malt sweetness, clean hop bitterness, subtle herbal/floral notes, and a dry, refreshing finish. Highly drinkable and food-friendly, it pairs well with sausages, schnitzel, seafood, salads, and lighter fare.
It is brewed traditionally using barley and water, but a special enzyme and finishing method gently break down and remove the gluten after brewing.
It tests at less than 20 parts per million (ppm) of gluten.
Labeling: Because it is brewed with barley, it is officially classified as "gluten-reduced" or "gluten-removed" rather than naturally gluten-free
Medical Note: People with celiac disease or severe gluten sensitivities should consult a doctor before drinking gluten-removed barley beers.
