Welcome to the idyllic coast of the Dornoch Firth, the home of Balblair. It’s here, since we rolled out our first barrels in 1790, that we’ve been producing award-winning Highland Single Malt whisky. At Balblair we only ever release our whisky when it’s ready. Every year our Distillery Manager, John MacDonald, selects whiskies that have reached their exact point of 'optimum maturation', the peak of perfection. That’s why we only create Vintages timed to perfection.
Tasting Notes: Balblair 1991 is golden honey in appearance. Aroma: A full-bodied malt with aromas of oranges, grapefruit and lemon; hints of chocolate and leather can also be detected. Palate: On the palate it is sweet, slightly spicy with traces of butterscotch and orange. Finish: Smooth to start leading to a long-lasting, warming finish.
Tasting Notes: Balblair 1991 is golden honey in appearance. Aroma: A full-bodied malt with aromas of oranges, grapefruit and lemon; hints of chocolate and leather can also be detected. Palate: On the palate it is sweet, slightly spicy with traces of butterscotch and orange. Finish: Smooth to start leading to a long-lasting, warming finish.
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