Weekly Events
Tastings & Events March
Wine bar hours:
Thursdays 4:30 pm & 6:45 pm | Fridays 4:30 pm & 6:45 pm | Saturdays 2:00 pm, 4:30 PM & 6:45 pm
JOIN US FOR COMPLIMENTRY SAMPLING SESSIONS
Tastings are free – just need to be 21 years of age with a current picture id.
Shelter Brewing – Colorado
Ipa – American Lager – Mexican Lager
3/4/2026 12pm-3pm (Upper-Floor)
Suisse Imports - International
Austrial (Brazil) – Oslo (Norway) Simmentaler (Sweden)
Schnitt Brewing (Tel Avive – Israel)
3/6/2026 12pm-3pm
Brouwerij Paulaner - Germany
Radler – Munich Lager – Bock – Hefe Weizen - Oktoberfest
3-12-2026 12pm-3pm
Shelter Brewing – Colorado
Ipa – American Lager – Mexican Lager - Ipa
3/18/2026 12pm-3pm
Happy Dad Seltzers – California
- All Kinds Of Crazy Good Stuff -
3/20/2026 12pm-4pm
Brewery of the Month (Wine Bar)
3/25 4pm-7pm - Golden State Cider Company
Join us and our friends from GOLDEN STATE CIDER COMPANY at our wine bar as we try all things GSCD. We will explore their history with our local sales rep along with trying a fantastic assortment of fine Ciders created right here in California.
NEPTUNE SCHOOL OF WINE
Take your wine education to the next level with internationally recognized WSET certification courses.
Peter Neptune MS, DipWSET, CWE, FWS - Peter Neptune is one of only 172 individuals in North America to hold the wine industry's most prestigious title: Master Sommelier. He is a 30+ year veteran of the wine business, beginning as a sommelier in New York City, where he trained and worked for 10 years. Upon returning to his native California (he was born on 10 July 1956 at Newport Beach, CA), Peter entered into Wine Education full time, and has established a nationwide reputation as one of the premier wine educators in the USA.
In addition to his MS Diploma, Peter holds the title of Certified Wine Educator with the Society of Wine Educators (for which he was recognized with the Banfi Award for Excellence in 2003), holds a Diploma in Wine and Spirits from the Wine and Spirit Education Trust in London, and is an Associate of the Institute of Wines and Spirits. He also holds the credential French Wine Scholar, with Highest Honors.
Peter is one of the teaching Masters at the Court of Master Sommelier Intro and Advanced Courses, and is an examiner at the Certified, Advanced, and Master Sommelier Examinations.
In 2003 Peter began the first WSET school in Southern California. Currently, Neptune School of Wine administers the WSET Level 2 Intermediate, Level 3 Advanced, and Level 4 Diploma Certification programs, as well as the French Wine Scholar program and exam. To date he has taught over 500 students at the various levels.
Learn more about the Neptune School of Wine and their WSET certification courses.