History,
In Edition 7, the rich and savory Garry Oak interacts with sturdy Washington Wine. The high percentage of both cask types result in a me´lange of spices and savory fruits
Tasting Notes,
Nose: Blackberry compote, clove, pizza crust, apple turnover.
Palate: Molasses, charred cedar, black currant, dry apple cider.
In Edition 7, the rich and savory Garry Oak interacts with sturdy Washington Wine. The high percentage of both cask types result in a me´lange of spices and savory fruits
Tasting Notes,
Nose: Blackberry compote, clove, pizza crust, apple turnover.
Palate: Molasses, charred cedar, black currant, dry apple cider.
