Organic and biodynamic farming, convinced that the secret of a wine's excellence lies in the perfect balance between the soil, the vine and its environment. His estate was Demeter certified in 2011.
69% Pinot Noir, 31% Chardonnay
Aromatics: Complex nose of baked fruit, apple, and pineapple as well as citrus and orange. Salty and savoury notes with wet stones and lactic and yeasty character.
Palate: Broad and complex skin contact wine with notes of red apple, pineapple, lemon and sour cherrie. Beautiful fleshy texture with flavours of ginger, baking spices and dry vibrant finish.
69% Pinot Noir, 31% Chardonnay
Aromatics: Complex nose of baked fruit, apple, and pineapple as well as citrus and orange. Salty and savoury notes with wet stones and lactic and yeasty character.
Palate: Broad and complex skin contact wine with notes of red apple, pineapple, lemon and sour cherrie. Beautiful fleshy texture with flavours of ginger, baking spices and dry vibrant finish.
