A rare Australian rum from the Transcontinental Rum Line, distilled in 2014 at the historic Beenleigh Distillery in Queensland — Australia's oldest operating rum distillery. This molasses-based pot still rum was tropically matured in Australia for five years before finishing its maturation in Europe, and is bottled at natural strength with no additives. Expect the distinctive Beenleigh character: ripe banana and estery fruit, vanilla, and gentle oak spice with a dry, structured finish. A limited-edition single-origin release for rum explorers seeking one of the world's less-traveled rum origins.
Flavor Profile: Ripe banana & estery fruit • Vanilla & oak spice • Dry, structured finish • Pot still, aged 7 years (48% ABV)
