67% Merlot, 30% Cabernet Sauvignon, 2% Petit Verdot, 1% Cabernet Franc
Tertio de Montrose is produced on the exceptional terroir of Château Montrose and vinified by its teams.
Aged for 12 months, for which 15% in new barrels, this wine is made with the same quality requirements as the Grand Vin and La Dame de Montrose selections.
The colour is a beautiful cherry red. The nose reveals elegant aromas of red fruit accompanied by some spicy and lightly smoky notes. The attack, full and round, reveals beautiful freshness on the palate.
Tertio de Montrose is produced on the exceptional terroir of Château Montrose and vinified by its teams.
Aged for 12 months, for which 15% in new barrels, this wine is made with the same quality requirements as the Grand Vin and La Dame de Montrose selections.
The colour is a beautiful cherry red. The nose reveals elegant aromas of red fruit accompanied by some spicy and lightly smoky notes. The attack, full and round, reveals beautiful freshness on the palate.
