A beautiful expression of fresh California apples from St. George Spirits, showcasing the distillery's heritage as fruit brandy distillers since 1982. Made from a field blend of fresh apples — including Fall Pippin, Jonathan, Golden Delicious, Black Arkansas, Red Delicious, Granny Smith, Gravenstein, McIntosh, Sierra Beauty, Swaar, and Winter Banana — sourced from a local family-owned farm. Cold-fermented fresh-pressed apple cider is distilled with fresh apples in pot stills, then aged in American and French oak casks previously used for cider, whiskey, and wine. On the nose: dry cider, lemon meringue, crisp green apple, baking spices. On the palate: apple pie, clover honey, finishing with sage, clove, and jasmine tea.
ABV: 43%
