History,
Award-winning whisky founded by Beyoncé Knowles-Carter and crafted in partnership with five-time International Whisky Competition Master Distiller of the Year, Dr. Bill Lumsden. SirDavis combines the complexity of rye with the elegance of malted barley and is finished in Pedro Ximénez sherry casks for a harmonious blend of spice and fruit in each sip.
Awards,
2023 New York International Spirits Competition — 95 Points — Gold Winner (American Rye Whiskey).
2023 Spirits International Prestige (SIP) Awards — Best In Class Platinum (American Whiskey).
2023 Spirits International Prestige (SIP) Awards — Platinum (American Straight Rye Whiskey).
2023 Ultimate Spirits Challenge — 93 Points — Excellent, Highly Recommend (US Rye Whiskey).
Tasting Notes,
Nose: A vibrant aroma with notes of Seville oranges, raisins, clove, cinnamon, ginger, Demerara sugar, and toffee
Palate: Rich and buttery toffee, with a mix of spices including cinnamon, clove, and rye, plus soft malty and biscuity notes and a citrus top note
Finish: Hints of honey, with a soft, lingering finish reminiscent of sultanas and cherrie
Award-winning whisky founded by Beyoncé Knowles-Carter and crafted in partnership with five-time International Whisky Competition Master Distiller of the Year, Dr. Bill Lumsden. SirDavis combines the complexity of rye with the elegance of malted barley and is finished in Pedro Ximénez sherry casks for a harmonious blend of spice and fruit in each sip.
Awards,
2023 New York International Spirits Competition — 95 Points — Gold Winner (American Rye Whiskey).
2023 Spirits International Prestige (SIP) Awards — Best In Class Platinum (American Whiskey).
2023 Spirits International Prestige (SIP) Awards — Platinum (American Straight Rye Whiskey).
2023 Ultimate Spirits Challenge — 93 Points — Excellent, Highly Recommend (US Rye Whiskey).
Tasting Notes,
Nose: A vibrant aroma with notes of Seville oranges, raisins, clove, cinnamon, ginger, Demerara sugar, and toffee
Palate: Rich and buttery toffee, with a mix of spices including cinnamon, clove, and rye, plus soft malty and biscuity notes and a citrus top note
Finish: Hints of honey, with a soft, lingering finish reminiscent of sultanas and cherrie
