RUM-BAR SILVER POT-STILL RUM 40% 200ML JAMAICA RUM; WORTHY PARK ESTATE

Description: Blended Jamaican rum produced at Worthy Park Estate in St. Catherine Parish, Jamaica 100% molasses from estate-grown sugarcane distilled on a Forsyths double retort copper pot still Blend of three un-aged rums with fermentation times ranging from 30 hours up to 3 weeks Expect hints of supple coconut and light caramel, sweet vanilla cream, and subtle banana notes Additive-free in accordance with Jamaican Rum G.I.