PRACTICING ORGANIC
His current work is most focused on making previously inconceivable wines within the Château Chalon appellation, labeled as Côtes du Jura since he makes them in a non-oxidative (ouillé or topped-up) style. Vinified by climat with little to no sulfur and bottled unfined and unfiltered, the Rousset wines are complex and persistent, falling somewhere along the spectrum of floral and delicate, exotic and savory.
La Vigne aux Dames is a savagnin ouillé (non-oxidative) with a complex aromatic palette, at once rich, tense and mineral, fruity and herbaceous, with notes of citrus and dried fruit, subtly honeyed and saline.
His current work is most focused on making previously inconceivable wines within the Château Chalon appellation, labeled as Côtes du Jura since he makes them in a non-oxidative (ouillé or topped-up) style. Vinified by climat with little to no sulfur and bottled unfined and unfiltered, the Rousset wines are complex and persistent, falling somewhere along the spectrum of floral and delicate, exotic and savory.
La Vigne aux Dames is a savagnin ouillé (non-oxidative) with a complex aromatic palette, at once rich, tense and mineral, fruity and herbaceous, with notes of citrus and dried fruit, subtly honeyed and saline.
