ORANGE WINE
PRACTICES ORGANIC FARMING
100% Trebbiano Spoletino
Romanelli's nod to the old ways is strong in this wine: it comes from vines trained on small trees as in ancient times, and the juice is fermented with the skins, which mingle for around 70 days. Deep gold in appearance, it's vibrant and savory, with a resinous, earthy sheen to a subtle apple and citrus fruit character, accompanied by a soothing texture into the refreshing finish where a light grip appears. Best served at 54-56F and partnered with cheeses, egg dishes, vegetables and truffle.
VINOUS 93 POINTS - "The 2022 Trebbiano Spoletino Le Tese is drop-dead gorgeous, blending incense and tropical florals with grapefruit, nectarines, blood orange and smoke. It displays a savory and tense contrast, more lifted than expected. Masses of minerality and ginger spice give way to green apples and a hint of young kiwi toward the close. Incredibly long and full of tension, this puckers the cheeks with a citrusy concentration, leaving a resonance of green melon. Le Tese comes across as bone dry and quite stimulating. " - Eric Guido
PRACTICES ORGANIC FARMING
100% Trebbiano Spoletino
Romanelli's nod to the old ways is strong in this wine: it comes from vines trained on small trees as in ancient times, and the juice is fermented with the skins, which mingle for around 70 days. Deep gold in appearance, it's vibrant and savory, with a resinous, earthy sheen to a subtle apple and citrus fruit character, accompanied by a soothing texture into the refreshing finish where a light grip appears. Best served at 54-56F and partnered with cheeses, egg dishes, vegetables and truffle.
VINOUS 93 POINTS - "The 2022 Trebbiano Spoletino Le Tese is drop-dead gorgeous, blending incense and tropical florals with grapefruit, nectarines, blood orange and smoke. It displays a savory and tense contrast, more lifted than expected. Masses of minerality and ginger spice give way to green apples and a hint of young kiwi toward the close. Incredibly long and full of tension, this puckers the cheeks with a citrusy concentration, leaving a resonance of green melon. Le Tese comes across as bone dry and quite stimulating. " - Eric Guido
