Rhum Barbancourt Volcanic Cane 15 Year Old – Peated Whisky Cask Finish
A volcanic marriage of terroir and tradition.
This limited-edition release from Haiti’s legendary Barbancourt distillery is a masterclass in complexity. Distilled from fresh-pressed volcanic sugar cane juice using traditional French methods, the rum is aged for 15 years in Limousin oak barrels and finished in peated whisky casks from Islay—creating a bold, smoky twist on classic agricole elegance.
Tasting Notes
Appearance: Deep amber with mahogany glints
Nose: Vanilla, dried fruits (prune, fig, raisin), caramel, and faint peat smoke
Palate: Brown sugar, toffee, roasted nuts, espresso, and earthy minerality
Finish: Long, warming, and layered with spice, licorice, cacao, and volcanic depth
A volcanic marriage of terroir and tradition.
This limited-edition release from Haiti’s legendary Barbancourt distillery is a masterclass in complexity. Distilled from fresh-pressed volcanic sugar cane juice using traditional French methods, the rum is aged for 15 years in Limousin oak barrels and finished in peated whisky casks from Islay—creating a bold, smoky twist on classic agricole elegance.
Tasting Notes
Appearance: Deep amber with mahogany glints
Nose: Vanilla, dried fruits (prune, fig, raisin), caramel, and faint peat smoke
Palate: Brown sugar, toffee, roasted nuts, espresso, and earthy minerality
Finish: Long, warming, and layered with spice, licorice, cacao, and volcanic depth
