PEREGRINE WINERY w/ OWNER FRASER McLACHLAN

We are accepting reservations through TOAST. Thursday and Friday we will have 2 seatings: 4:30 and 6:45pm. Saturdays we will have 3 seatings: 2:00, 4:30 and 6:45pm. Walk-ins are welcome as long as seating is available.

Small cheese plate included.

Reserve on Toast

About Fraser - Working the land through his university summers in Bendigo, Fraser first connected to Central Otago, developing his vineyard knowledge and a love for the industry. Following a professional accounting career, he moved into the family business in 2012. Now CEO and Director of an exceptional winemaking organisation, he’s passionate about his product and every aspect of the process behind it. For Fraser, it’s about ensuring Peregrine continues to grow while maintaining the quality and values for which it’s renowned.