ROBERT PARKER'S WINE ADVOCATE 96 POINTS - "The 2023 Pinot Noir Katherine Lindsay Estate comes from grapes planted in 2000, and the wine was fermented with around 10% whole clusters. It has dramatically unfurling scents of Morello cherry, cranberry and blackberry that give way to nuances of tea leaves, conifer, mushrooms and floral perfume. The palate is bursting with layers of earthy, spicy fruit, and its new oak spice is seamlessly integrated. It’s framed by fine, dusty tannins and mouthwatering acidity, and it has a long, layered finish. 850 cases were made."
ANTONIO GALLONI 95 POINTS - "The 2023 Pinot Noir Katherine Lindsay Estate is a model of elegance and restraint. Crushed flowers and spice meld into a core of red/purplish berry fruit as this silky, mid-weight Pinot shows off its undeniable charm. Silky tannins extend the polished, refined finish."
JEB DUNNUCK 95 POINTS - "A bright red color, the 2023 Pinot Noir Katherine Lindsay Estate takes us back to the Russian River Valley and brings forward floral, pastoral charm. It boasts classic and pure notes of mossy fresh earth, red cherries, and fresh spice with wonderful clarity. The palate has a medium-bodied frame with well-defined ripe tannins, even acidity, and a graceful finish. Drink 2025-2040."
ANTONIO GALLONI 95 POINTS - "The 2023 Pinot Noir Katherine Lindsay Estate is a model of elegance and restraint. Crushed flowers and spice meld into a core of red/purplish berry fruit as this silky, mid-weight Pinot shows off its undeniable charm. Silky tannins extend the polished, refined finish."
JEB DUNNUCK 95 POINTS - "A bright red color, the 2023 Pinot Noir Katherine Lindsay Estate takes us back to the Russian River Valley and brings forward floral, pastoral charm. It boasts classic and pure notes of mossy fresh earth, red cherries, and fresh spice with wonderful clarity. The palate has a medium-bodied frame with well-defined ripe tannins, even acidity, and a graceful finish. Drink 2025-2040."
