Practicing organic • 100% Sauvignon Blanc • A famed single vineayrd in Chavignol and a monopole for the Cotat cousins • South facing • Steep slope on Kimmerdigian limestone and clay, very rocky • 50+ year old vines • Indigenous yeast • Fermented and aged in very old demi-muids • Unfined and unfiltered
“La Grande Côte” 2023 is a jewel of purity. How was Pascal Cotat able to give birth to such a sparkling Sancerre in such a hot vintage? A very precise nose that evolves into beautiful exotic notes, a consistent structure with obvious aging potential: kaffir limestone, herbaceous-minty, passion fruit, flint and oyster shell. Straight mouth held by an invigorating acidity and fine salivating bitters.
“La Grande Côte” 2023 is a jewel of purity. How was Pascal Cotat able to give birth to such a sparkling Sancerre in such a hot vintage? A very precise nose that evolves into beautiful exotic notes, a consistent structure with obvious aging potential: kaffir limestone, herbaceous-minty, passion fruit, flint and oyster shell. Straight mouth held by an invigorating acidity and fine salivating bitters.
