100% Turbiana
"Intense nose with hints of peach, medicinal herbs and marigold. The palate moves with fluidity, flowing with balance, elegance and finesse. A sapid and persistent finish invites another sip. This symbolic label comes from the winery's most historic vineyard, a 12ha plot with vines averaging 30 years on white clay soils." - DECANTER MAGAZINE, Alessandra Piubello
Fermented and aged in temperature-controlled stainless steel on the fine lees. Turbiana has the pedigree of nobility, as it seems to be a mutated form of the Trebbiano di Soave of the Veneto region (and Verdicchio in the Marche region).
"Intense nose with hints of peach, medicinal herbs and marigold. The palate moves with fluidity, flowing with balance, elegance and finesse. A sapid and persistent finish invites another sip. This symbolic label comes from the winery's most historic vineyard, a 12ha plot with vines averaging 30 years on white clay soils." - DECANTER MAGAZINE, Alessandra Piubello
Fermented and aged in temperature-controlled stainless steel on the fine lees. Turbiana has the pedigree of nobility, as it seems to be a mutated form of the Trebbiano di Soave of the Veneto region (and Verdicchio in the Marche region).