A portion of each bottle sold supports Dream Big Darling, a nonprofit that provides mentorship programs for the next generation of women leaders in the wine and spirits industry. One Stone wines generate an annual donation of $50,000 to Dream Big Darling.
The 2023 growing season in San Luis Obispo County produced a true “winemaker’s vintage” marked by steady weather through summer and fall. The resulting Pinot Noir fruit displayed exquisite balance and structure. The grapes were harvested and cold soaked for three days for a soft extraction of flavor and color, then fermented in stainless steel tanks. The wine was pressed, racked and aged for 18 months in French oak barrels. The barrels included 15 percent new oak to enhance the texture profile and accentuate the pure varietal flavors.
The 2023 Pinot Noir opens with aromas of dried rose petal, red fruits, mulberry, cedar and cinnamon. A soft, silky mouthfeel envelops that palate with flavors raspberry jam, black cherry, sage, cola and oak spices. A core of juicy acidity brings the wine to a fresh, elegant finish.
The 2023 growing season in San Luis Obispo County produced a true “winemaker’s vintage” marked by steady weather through summer and fall. The resulting Pinot Noir fruit displayed exquisite balance and structure. The grapes were harvested and cold soaked for three days for a soft extraction of flavor and color, then fermented in stainless steel tanks. The wine was pressed, racked and aged for 18 months in French oak barrels. The barrels included 15 percent new oak to enhance the texture profile and accentuate the pure varietal flavors.
The 2023 Pinot Noir opens with aromas of dried rose petal, red fruits, mulberry, cedar and cinnamon. A soft, silky mouthfeel envelops that palate with flavors raspberry jam, black cherry, sage, cola and oak spices. A core of juicy acidity brings the wine to a fresh, elegant finish.
