ROBERT PARKER'S WINE ADVOCATE 93 POINTS - "The 2019 Cabernet Sauvignon Lyndenhurst is composed of 77.7% Cabernet Sauvignon, 9.4% Cabernet Franc, 4.1% Petit Verdot, 5% Merlot and 3.8% Malbec. Deep garnet-purple in color, it skips out of the glass with lively blueberries, redcurrants and kirsch scents, plus hints of cedar chest, fragrant earth and rose hip tea. Medium-bodied, elegant and lively in the mouth, the palate is chock-full of bright and crunchy red and black fruits, finishing long and earthy."
ANTONIO GALLONI 92 POINTS - "The 2019 Cabernet Sauvignon Lyndenhurst is an aromatic, silky Cabernet that will drink well with minimal cellaring. All the Spottswoode signatures are present, but in a smaller scale, which works perfectly for more near and medium-term drinking. Crushed flowers, sweet red berry fruit, mint, blood orange and spice all grace this supple, mid-weight Cabernet from Spottswoode. The 2019 is beautifully done. Bright floral and spice notes linger effortlessly."
JEB DUNNUCK 92 POINTS - "The second wine of the estate is the 2019 Cabernet Sauvignon Lyndenhurst, and it unquestionably offers a touch of Spottswoode class and elegance, revealing a great nose of darker fruits, spice, tobacco, and new leather. This medium-bodied, pretty, elegant wine is ideal for drinking while you give the Grand Vin a few years in the cellar. This cuvee is 77.7% Cabernet Sauvignon, 9.4% Cabernet Franc, 5% Merlot and the balance Petit Verdot, raised in 95% French oak and 5% Hungarian oak, 65% being new."
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