NORTH AMERICA: UNITED STATES: Clearwater, FLORIDA:
LE SIROP DE MONIN Blackberry Syrup
Description: MONIN Blackberry Syrup delivers a rich, juicy blackberry flavor with ripe dark-fruit character, deep purple color, and a pleasantly tangy finish. It has a sweet, succulent berry profile that works particularly well in cocktails, mocktails, lemonades, iced teas, sodas, and other specialty beverages. MONIN describes the flavor as intense and fruity with ripe blackberry notes and a delicate tart finish.
Flavor Profile: Ripe blackberry • Dark berries • Sweet • Lightly tart Color: Deep purple Profile: Rich, fruity, sweet, slightly tangy Applications: Cocktails • Mocktails • Lemonades • Iced tea • Sodas • Hot chocolate
Production / Ingredients: The European formulation contains sugar, water, concentrated blackberry juice, concentrated elderberry juice, and concentrated raspberry juice, with a total fruit-juice content of 39.5%, including 19.2% blackberry juice. The recommended dilution is approximately 1 part syrup to 9 parts beverage on the international product specification.
LE SIROP DE MONIN Blackberry Syrup
Description: MONIN Blackberry Syrup delivers a rich, juicy blackberry flavor with ripe dark-fruit character, deep purple color, and a pleasantly tangy finish. It has a sweet, succulent berry profile that works particularly well in cocktails, mocktails, lemonades, iced teas, sodas, and other specialty beverages. MONIN describes the flavor as intense and fruity with ripe blackberry notes and a delicate tart finish.
Flavor Profile: Ripe blackberry • Dark berries • Sweet • Lightly tart Color: Deep purple Profile: Rich, fruity, sweet, slightly tangy Applications: Cocktails • Mocktails • Lemonades • Iced tea • Sodas • Hot chocolate
Production / Ingredients: The European formulation contains sugar, water, concentrated blackberry juice, concentrated elderberry juice, and concentrated raspberry juice, with a total fruit-juice content of 39.5%, including 19.2% blackberry juice. The recommended dilution is approximately 1 part syrup to 9 parts beverage on the international product specification.
