LA VENENOSA SIERRA DEL TIGRE (ORANGE) RAICILLA Agave: Inaequidens; Raicillero: Luis Contreras

‘Tigre’ might very well be the most unique of all agave spirits. Made from agave Bruto, grown in a very moist region. Don Luis ferments without the addition of water and distills one time in clay pot stills, resulting in this one of a kind spirit. Famous for its cheesy aromas, it magically transforms to strawberry, sweet agave and cream on the palate. Mexican Owned, Family Owned TABERNERO Don Luis Contreras AGAVE A. Inaequidens (Maguey Bruto) ELEVATION 7200' SOIL Clay, red soil, high nutrient content CLIMATE Semi cold/Temperate VILLAGE Tienda Nueva, La Manzanilla de la Paz, Sierra de Tigre de Jalisco OVEN/FUEL Earth pit with volcanic rock / oak MILL Hand chopped with machete FERMENT Concrete bath in ground, wild yeast DISTILLATION 1 X Clay pot, Philippine style NOTES Aroma – Strawberry, aged manchego, wet soil Taste – Strawberry, yeast, sweet agave Texture – Fruity, creamy, silky fresh finish ABV 40-44 BATCH PROOF