Koloa Kaua?i Cane Fire Rum – Hawaiian Cinnamon-Flavored Rum (80 Proof)
Ignite your senses with Koloa Kauai Cane Fire Rum, a bold and aromatic cinnamon-flavored rum distilled, blended, and bottled on the island of Kaua?i. Crafted from pure Hawaiian cane sugar and cut with pristine water from Mount Wai?ale?ale, this small-batch spirit captures the fiery essence of the islands.
Distilled in a vintage 1,210-gallon steam-powered copper pot still, Cane Fire is twice-distilled and slowly macerated with Hawaiian-grown cinnamon from O.K. Farms near Hilo. The result is a rich, spiced rum with a smooth yet robust character.
Tasting Notes
Appearance: Rich amber with subtle woody undertones
Nose: Inviting aromas of cinnamon, vanilla, and citrus
Palate: Bold hot cinnamon, balanced by smooth vanilla and a touch of citrus zest
Finish: Long, warming, and slightly peppery with moderate spice